Planning_Document_Issue_Check_In (2)

1. What are fibers and where are they found? How could forensic scientists use fibers to solve a crime?   2. Define the word probative. What is the probative value of a fiber in a forensic investigation?     3. Describe steps you would take from collecting a fiber(s) at a crime scene to performing an analysis to determine its identity.     4.  Which of the 6 fiber types you observed are natural? Which are man-made?     5.  Are fibers classified or individualized? Why?

The phrase "Benign by design" is often associated with green chemistry. In your own words, what does this phrase mean in relation to green chemistry?

Glucose Analyze an alpha-glucose molecule. Sketch the molecule below and connect the text- box with the appropriate region within the molecule. The bonds are strong and highly energetic. These atoms within the sugar provide polarity (water solubility) to the molecule. This part(s) of the molecule provide(s) reactivity CHOH OH HO. OH H. OH 一エ

Don't use hand raiting please

What are the difference and similarities  between "organic food/farming" and "organic chemistry"?

Please answer the following question:

A segment of double-stranded DNA contains 200 purines and 200 pyrimidines. It could be composed of O 100 thymine, 100 cytosine, 100 guanine and 100 adenine molecules. 200 guanine and 200 thymine molecules. O 200 adenine and 200 cytosine molecules. O 200 cytosine and 200 thymine molecules. O 200 adenine and 200 uracil molecules.

A forensic scientist is trying to find out the number of adenine bases in the DNA sample that he obtained from a crime scene. What can he assume about the number of adenine? O The number of adenine bases will be equal to the number of guanine bases. O The number of adenine bases will be equal to the total of all the other bases. O The number of adenine bases will be equal to the number of thymine bases. O The number of adenine bases will be half of the number of cytosine bases.

For years we’ve been told that eating fat will cause various health problems and have been warned to eliminate it from our diet. But now we know that not all fat is the same. By understanding the difference between good and bad fats and how to include more healthy fat in your diet, you can improve your mood, boost your energy and well-being, and even lose weight. Since fat is an important part of a healthy diet, rather than adopting a low-fat diet, it’s more important to focus on eating more beneficial “good” fats and limiting harmful “bad” fats.   What is their experience with the health risks associated with ‘bad fat’ intake for example obesity, diabetes, heart disease, strokes, cancer, etc.? Why is eating healthy so important?   What are are recommendations for maintaining a healthy diet of ‘good fats’? What's the deal with fats?

Dr. X claims that she has found a new remedy (carrot extract) to cure acne. She scores an interview with the science writer for a local newspaper, and gets a brief article written about her and her claims in that newspaper. The article does not contain any experimental evidence, but mentions that Dr. X accidentally splashed some carrot extract on her face and found that the acne was reduced a few days later. Student Y finds the article and cites it as a source for a paper he is writing for class, as evidence that acne has been cured. (a) Is this finding a fact, a theory, a hypothesis, or an observation? Explain why you think so. (b) Was it OK for Student Y to use the newspaper article as evidence for his paper? Explain why or why not.

Please answer the following question:

Kindly Solve the Question in Attachment! Don't Spam or Copy from Other Websites Give Proper Solution with Correct Explanation All the Best for Solving This Question :)

The decayed remains of plant and animal materials, partially transformed by bacterial action A) humus B) soil horizon c) soil texture D inorganic materials

While working part-time at a lab, Matthew is asked to grab a jar that contains carbohydrates. Two jars are on the counter, each labeled with their chemical formula. One is labeled C5H10O5, and the other is C3H9O3.  Which one is the carbohydrate?  What should Matthew's decision be based upon?  Based on the number of carbons, what group of sugars should this compound be classified as?

Which of the following factors primarily dictates the distribution of terrestrial biomes on Earth? The history of human development and civilization ㅎㅎㅎ The population density of animals Climate variables like temperature and precipitation The prevalence of certain rock and soil types

Epidemiological research is research done   on animals.   by observing populations of people.   in a laboratory setting.   under controlled conditions.