Screenshot 2023-11-02 at 5.45.01 PM

1. Avelino, J., Romero-Gurdian, A., Cruz-Cuellar, H. F., & Declerck, F. A. (2012). Landscape context and scale differentially impact coffee leaf rust, coffee berry borer, and coffee root-knot nematodes. Ecological Applications, 22(2), 584- 596. 2. Beshah, B., Kitaw, D., & Dejene, T. (2013). Quality and value chain analyses of Ethiopian coffee. Journal of Agriculture and Social Research (JASR), 13(2), 35-41. 3. Getaneh, G., Ayalew, G., Derso, E., Mulatu, B., Hailu, E., & Hunduma, T. (2016). Plant Protection Research in Ethiopia: Major Achievements, Challenges and Future Directions. Agricultural Research for Ethiopian Renaissance. 4. Medrano, J. F. (2018). Contemporary Challenges to Coffee Production, Supply, and Sustainability [Video]. Presented by Dr. Medrano, Professor of Animal Genetics in the Department of Animal Science at UCD. 5. McCook, S. (2006). Global rust belt: Hemileia vastatrix and the ecological integration of world coffee production since 1850. Journal of Global History, 1(2), 177-195. 6. Minten, M., Mekdim, E., Engida, E., & Kuma, T. (Year of publication). Coffee value chains on the move: Evidence in Ethiopia. 7. Moat, J., Williams, J., Baena, S., Wilkinson, T., Gole, T. W,, Challa, Z. K., ... & Davis, A. P. (2017). Resilience potential of the Ethiopian coffee sector under climate change. Nature Plants, 3(7), 1-14. 8. Ruben, R., & Heras, J. (2012). Social capital, governance, and performance of Ethiopian coffee cooperatives. Annals of Public and Cooperative Economics, 83(4), 463-484. 9. Sanger, C. (Year of the slideshow, e.g., 2018). Economics of Coffee: Christoph Sanger, Senior Economist [Slideshow]. International Coffee Organization. 10. Soto-Pinto, L., Perfecto, |., & Caballero-Nieto, J. (2002). Shade over coffee: its effects on berry borer, leaf rust, and spontaneous herbs in Chiapas, Mexico. Agroforestry Systems, 55, 37-45. 11. Sylvain, P. G. (1958). Ethiopian coffee—its significance to world coffee problems. Economic Botany, 12(2), 111-139. 12. Tournebize, R., Borner, L., Manel, S., Meynard, C. N., Vigouroux, Y., Crouzillat, D,, ... & Poncet, V. (2022). Ecological and genomic vulnerability to climate change across native populations of Robusta coffee (Coffea canephora). Global Change Biology, 28(13), 4124- 4142. 13. Van Deynze. (2018). Breeder's Equation and Targeting Quality Improvements through Coffee Breeding [Video].