Laboratory Manual for Microbiology Fundamentals: A Clinical Approach
Laboratory Manual for Microbiology Fundamentals: A Clinical Approach
3rd Edition
ISBN: 9781260163469
Author: OBENAUF, Steven
Publisher: MCGRAW-HILL HIGHER EDUCATION
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Chapter 9.2, Problem 7AYP
Summary Introduction

To define:

The term “thermal death time” and “thermal death point”.

Concept introduction:

Heat (thermal) is the most prominent physical method to control the microbes. In this method, the elevated temperature acts as microbicidal and the lower temperature acts as microbiostatic. Heat can be applied in either moist form or dry form.

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Laboratory Manual for Microbiology Fundamentals: A Clinical Approach

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