Biological Science (6th Edition)
Biological Science (6th Edition)
6th Edition
ISBN: 9780321976499
Author: Scott Freeman, Kim Quillin, Lizabeth Allison, Michael Black, Emily Taylor, Greg Podgorski, Jeff Carmichael
Publisher: PEARSON
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Chapter 41, Problem 2TYK
Summary Introduction

Introduction:

Carbohydrate is one of the biomolecules that is composed of hydrogen, carbon, and oxygen atoms. These are naturally occurring compounds and are the most common energy source among organisms.

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Standard Concentration (caffeine) mg/L Absorbance Reading 10 0.322 20 0.697 40 1.535 60 2.520 80 3.100
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