Explanation Reason for the correct answer: Option c. is given as “Lack of appetite”. Appetite loss is a common symptom observed in pregnant women, especially during the first trimester of her pregnancy, due to certain physiological changes in her body. However, it does not affect the type of food that a woman consumes. Hence, option c. is correct Reasons for incorrect answers: Option a. is given as “Culturally based food preferences”; as the prevalence of culturally driven ideologies is hard to neglect, they can influence the dietary intake of the pregnant woman. Hence, option a. is a wrong answer. Option b. is given as “Changes in the senses of taste and smell”; the symptoms of morning sickness such as nausea and vomiting during pregnancy largely affect the pregnant women...

The diet of a pregnant woman should include recommended amount of calories and nutrients needed during pregnancy because it highly influences the outcome of the pregnancy. It is important to develop a healthy eating behavior and have food choices that benefit both the mother and the fetus.

NUTRITION THROUGH LIFE CYCLE(LL)-TEXT

7th Edition

ISBN: 9781337919340

Author: Brown

Publisher: CENGAGE L

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Question

Chapter 4, Problem 20RQ

Summary Introduction

Introduction: The diet of a pregnant woman should include recommended amount of calories and nutrients needed during pregnancy because it highly influences the outcome of the pregnancy. It is important to develop a healthy eating behavior and have food choices that benefit both the mother and the fetus.

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Chapter 4, Problem 19RQ

Chapter 4, Problem 21RQ

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________ Although the incidence of neural tube defects in the United States declined post-folic acid fortification, some women are still at risk. Which of the following options represents a risk group for inadequate folate status and a neural tube defect affected pregnancy? a. Non-Hispanic Black women b. Non-Hispanic White women c. Asian Americans d. Hispanic Americans
After hearing this information, should Sue and Tim feel that their chances of having a child with a cleft lip are increased over that of the general population? Sue and Tim were referred for genetic counseling after they inquired about the risk of having a child with a cleft lip. Tim was born with a mild cleft lip that was surgically repaired. He expressed concern that his future children could be at risk for a more severe form of clefting. Sue was in her 12th week of pregnancy, and both were anxious about the pregnancy because Sue had had a difficult time conceiving. The couple stated that they would not consider terminating the pregnancy for any reason but wanted to be prepared for the possibility of having a child with a birth defect. The genetic counselor took a three-generation family history from both Sue and Tim and found that Tim was the only person to have had a cleft lip. Sues family history showed no cases of cleft lip. Tim and Sue had several misconceptions about clefting, and the genetic counselor spent time explaining how cleft lips occur and some of the known causes of this birth defect. The following list summarizes the counselors discussion with the couple. Fathers, as well as mothers, can pass on genes that cause clefting. Some clefts are caused by environmental factors, meaning that the condition didnt come from the father or the mother. One child in 33 is born with some sort of birth defect. One in 700 is born with a cleft-related birth defect. Most clefts occur in boys; however, a girl can be born with a cleft. If a person (male or female) is born with a cleft, the chances of that person having a child with a cleft, given no other obvious factor, is 7 in 100. Some clefts are related to identifiable syndromes. Of those, some are autosomal dominant. A person with an autosomal dominant gene has a 50% probability of passing the gene to an offspring. Many clefts run in families even when there does not seem to be any identifiable syndrome present. Clefting seems to be related to ethnicity, occurring most often among Asians, Latinos, and Native Americans (1 : 500); next most often among persons of European ethnicity (1 : 700); and least often among persons of African origin (1 : 1,000). A cleft condition develops during the fourth to the eighth week of pregnancy. After that critical period, nothing the mother does can cause a cleft. Sometimes a cleft develops even before the mother is aware that she is pregnant. Women who smoke are twice as likely to give birth to a child with a cleft. Women who ingest large quantities of vitamin A or low quantities of folic acid are more likely to have children with a cleft. In about 70% of cases, the fetal face is clearly visible using ultrasound. Facial disorders have been detected at the 15th gestational week of pregnancy. Ultrasound can be precise and reliable in diagnosing fetal craniofacial conditions.

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