BIO 1408/09 PKG W/LS CODE
5th Edition
ISBN: 9781260370829
Author: Mader
Publisher: MCGRAW-HILL HIGHER EDUCATION
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Chapter 3.2, Problem 1LO
Summarize the structure and function of each category of carbohydrates
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A-C components of the question are corresponding to attached image labeled 1.
D component of the question is corresponding to attached image labeled 2.
For a eukaryotic mRNA, the sequences is as follows where AUGrepresents the start codon, the yellow is the Kozak sequence and (XXX) just represents any codonfor an amino acid (no stop codons here). G-cap and polyA tail are not shown
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D. (1) The sequence highlighted in yellow above is moved to a new position indicated below. Howwould that affect translation? (2) How long would be the protein produced from this new mRNA?
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You discover a disease causing mutation (indicated by the arrow) that alters splicing of its mRNA. This mutation (a base substitution in the splicing sequence) eliminates a 3’ splice site resulting in the inclusion of the second intron (I2) in the final mRNA. We are going to pretend that this intron is short having only 15 nucleotides (most introns are much longer so this is just to make things simple) with the following sequence shown below in bold. The ( ) indicate the reading frames in the exons; the included intron 2 sequences are in bold.
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Chapter 3 Solutions
BIO 1408/09 PKG W/LS CODE
Ch. 3.1 - 1. Distinguish between organic and inorganic...Ch. 3.1 - 2. Recognize the importance of functional groups...Ch. 3.1 - Prob. 1CYPCh. 3.1 - Prob. 2CYPCh. 3.1 - Prob. 3CYPCh. 3.1 - Prob. 1ACh. 3.1 - Prob. 2ACh. 3.1 - Prob. 3ACh. 3.1 - Prob. 4ACh. 3.2 - Summarize the structure and function of each...
Ch. 3.2 - Prob. 2LOCh. 3.2 - Prob. 3LOCh. 3.2 - Prob. 4LOCh. 3.2 - Prob. 1CYPCh. 3.2 - Prob. 2CYPCh. 3.2 - Prob. 3CYPCh. 3.2 - Prob. 4CYPCh. 3.2 - Prob. 5CYPCh. 3.2 - Prob. 6CYPCh. 3.2 - Prob. 5ACh. 3.2 - Prob. 6ACh. 3.2 - Prob. 7ACh. 3.2 - Prob. 8ACh. 3.2 - Prob. 9ACh. 3.2 - Prob. 10ACh. 3.2 - Prob. 11ACh. 3.2 - Prob. 12ACh. 3.2 - Prob. 13ACh. 3.2 - Prob. 14ACh. 3.2 - Prob. 15ACh. 3.2 - Prob. 16ACh. 3.2 - Prob. 17ACh. 3.2 - Prob. 18ACh. 3 - Prob. 1BYBCh. 3 - Prob. 2BYBCh. 3 - Prob. 3BYBCh. 3 - Prob. S2.1BYBCh. 3 - Prob. S2.2BYBCh. 3 - Prob. F2.8BYBCh. 3 - Prob. 1TCCh. 3 - Prob. 2TCCh. 3 - Prob. 3TC
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