In Exercises 5-20, find the range , variance, and standard deviation for the given sample data. Include appropriate units (such as “minutes”) in your results. (The same data were used in Section 3-1, where we found measures of center. Here we find measures of variation.) Then answer the given questions. 10. Peas in a Pod Biologists conducted experiments to determine whether a deficiency of carbon dioxide in the soil affects the phenotypes of peas. Listed below are the phenotype codes, where 1 = smooth-yellow, 2 = smooth-green, 3 = wrinkled yellow, and 4 = wrinkled green. Can the measures of variation be obtained for these values? Do the results make sense?
In Exercises 5-20, find the range , variance, and standard deviation for the given sample data. Include appropriate units (such as “minutes”) in your results. (The same data were used in Section 3-1, where we found measures of center. Here we find measures of variation.) Then answer the given questions. 10. Peas in a Pod Biologists conducted experiments to determine whether a deficiency of carbon dioxide in the soil affects the phenotypes of peas. Listed below are the phenotype codes, where 1 = smooth-yellow, 2 = smooth-green, 3 = wrinkled yellow, and 4 = wrinkled green. Can the measures of variation be obtained for these values? Do the results make sense?
In Exercises 5-20, find the range, variance, and standard deviation for the given sample data. Include appropriate units (such as “minutes”) in your results. (The same data were used in Section 3-1, where we found measures of center. Here we find measures of variation.) Then answer the given questions.
10. Peas in a Pod Biologists conducted experiments to determine whether a deficiency of carbon dioxide in the soil affects the phenotypes of peas. Listed below are the phenotype codes, where 1 = smooth-yellow, 2 = smooth-green, 3 = wrinkled yellow, and 4 = wrinkled green. Can the measures of variation be obtained for these values? Do the results make sense?
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