(a)
Interpretation:
Which of the given triglycerides is expected to have high boiling point in the given sets need to be identified.
Concept introduction:
Melting point of a compound is the temperature at which the compound starts to change from solid state to liquid state when temperature is raised. The total number of carbon atoms determines the melting point of the compound. Higher the carbon atoms and no unsaturation means higher is the melting point.
To identify: which of the two given triglycerides will have higher melting point.
(b)
Interpretation:
Which of the given triglycerides is expected to have high boiling point in the given sets need to be identified.
Concept introduction:
Melting point of a compound is the temperature at which the compound starts to change from solid state to liquid state when temperature is raised. The total number of carbon atoms determines the melting point of the compound. Higher the carbon atoms and no unsaturation means higher is the melting point.
To identify: which of the two given triglycerides will have higher melting point.
(c)
Interpretation:
Which of the given triglycerides is expected to have high boiling point in the given sets need to be identified.
Concept introduction:
Melting point of a compound is the temperature at which the compound starts to change from solid state to liquid state when temperature is raised. The total number of carbon atoms determines the melting point of the compound. Higher the carbon atoms and no unsaturation means higher is the melting point.
To identify: which of the two given triglycerides will have higher melting point.
(d)
Interpretation:
Which of the given triglycerides is expected to have high boiling point in the given sets need to be identified.
Concept introduction:
Melting point of a compound is the temperature at which the compound starts to change from solid state to liquid state when temperature is raised. The total number of carbon atoms determines the melting point of the compound. Higher the carbon atoms and no unsaturation means higher is the melting point.
To identify: which of the two given triglycerides will have higher melting point.
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Chapter 26 Solutions
ORG.CHEM EBOOK W/BBWILEY PLUS>CUSTOM<
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