Essentials of Biology
4th Edition
ISBN: 9780078024221
Author: Sylvia S. Mader Dr., Michael Windelspecht
Publisher: McGraw-Hill Education
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Chapter 25.2, Problem 6A
Summary Introduction
To determine:
The essential fatty acids, linoleic and alpha linolenic acid.
Introduction:
Fatty acids are the carboxylic acid that contains long chains of aliphatic compounds. The fatty acid chains are either saturated (presence of single bond between the carbon atom) or unsaturated (presence of a double bond between the carbon atom). The fatty acid is derived from the triglycerides or phospholipids. The fatty acid is also used as fuel, because its
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Chapter 25 Solutions
Essentials of Biology
Ch. 25.1 - Prob. 1LOCh. 25.1 - Prob. 2LOCh. 25.1 - Prob. 1CYPCh. 25.1 - Explain why the term junk food may be...Ch. 25.1 - Prob. 3CYPCh. 25.1 - Prob. 2ACh. 25.1 - Prob. 3ACh. 25.2 - Prob. 1LOCh. 25.2 - 2. Explain the importance of fiber in the diet.
Ch. 25.2 - Prob. 3LO
Ch. 25.2 - List the dietary sources of proteinCh. 25.2 - Prob. 5LOCh. 25.2 - Define the term vitamin, and list the essential...Ch. 25.2 - Prob. 7LOCh. 25.2 - List the classes of nutrients, and give a source...Ch. 25.2 - Prob. 2CYPCh. 25.2 - Prob. 3CYPCh. 25.2 - Prob. 4ACh. 25.2 - Prob. 5ACh. 25.2 - Prob. 6ACh. 25.2 - Prob. 7ACh. 25.2 - Prob. 8ACh. 25.2 - Prob. 9ACh. 25.2 - Prob. 10ACh. 25.3 - Prob. 1LOCh. 25.3 - Prob. 2LOCh. 25.3 - Prob. 3LOCh. 25.3 - Prob. 4LOCh. 25.3 - Prob. 1CYPCh. 25.3 - Prob. 2CYPCh. 25.3 - Prob. 3CYPCh. 25.3 - Prob. 11ACh. 25.3 - Prob. 12ACh. 25.4 - Prob. 1LOCh. 25.4 - Prob. 2LOCh. 25.4 - Discuss the value of dietary supplements.Ch. 25.4 - Prob. 4LOCh. 25.4 - Prob. 1CYPCh. 25.4 - Prob. 2CYPCh. 25.4 - Prob. 3CYPCh. 25.4 - Prob. 13ACh. 25.4 - Prob. 14ACh. 25.4 - Prob. 15ACh. 25 - Prob. S2.2BYBCh. 25 - Prob. S3.2BYBCh. 25 - Prob. S7.1BYBCh. 25 - Prob. 1BYBCh. 25 - Prob. 2BYBCh. 25 - What are the general guidelines for fats in the...Ch. 25 - Prob. S3.2CTCCh. 25 - Prob. S7.1CTCCh. 25 - Prob. S23.3CTCCh. 25 - Prob. 1TCCh. 25 - Prob. 2TCCh. 25 - Prob. 3TC
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