Microbiology Fundamentals: A Clinical Approach - Standalone book
2nd Edition
ISBN: 9780078021046
Author: Marjorie Kelly Cowan Professor, Jennifer Bunn
Publisher: McGraw-Hill Education
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Chapter 20.1, Problem 1AYP
Summary Introduction
To draw and describe: The anatomical features of the gastrointestinal tract.
Introduction:
The gastrointestinal tract is also called as digestive tract and is defined as long tube started from the mouth and extended till anus. It is a type of delivery system which involves the delivery of nutrients.
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Chapter 20 Solutions
Microbiology Fundamentals: A Clinical Approach - Standalone book
Ch. 20.1 - Prob. 1AYPCh. 20.1 - Prob. 1NPCh. 20.1 - List the natural defenses present in the...Ch. 20.2 - List the types of normal biota presently known to...Ch. 20.2 - Describe how our view has changed of normal biota...Ch. 20.3 - Prob. 2MMCh. 20.3 - Prob. 2NPCh. 20.3 - Prob. 3NPCh. 20.3 - Prob. 4NPCh. 20.3 - List the possible causative agents, modes of...
Ch. 20.3 - Prob. 6AYPCh. 20.3 - Prob. 7AYPCh. 20.3 - Identify the most important features of mumps,...Ch. 20.3 - Differentiate among the main types of hepatitis,...Ch. 20.4 - Prob. 10AYPCh. 20.4 - Prob. 11AYPCh. 20.4 - Prob. 12AYPCh. 20.4 - Prob. 5NPCh. 20 - Prob. 1CTCh. 20 - Prob. 1MCQCh. 20 - From chapter 11, figure 11.2a. Imagine for a...Ch. 20 - Prob. 2CTCh. 20 - Prob. 2MCQCh. 20 - Why is heating food contaminated with...Ch. 20 - Prob. 3MCQCh. 20 - Prob. 4CTCh. 20 - Prob. 4MCQCh. 20 - Prob. 5CT
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