Chemistry: An Atoms-Focused Approach
Chemistry: An Atoms-Focused Approach
14th Edition
ISBN: 9780393912340
Author: Thomas R. Gilbert, Rein V. Kirss, Natalie Foster
Publisher: W. W. Norton & Company
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Chapter 20, Problem 20.53QA
Interpretation Introduction

To calculate:

The change in the free energy of the hydrolysis reaction of the maltose to glucose.

Expert Solution & Answer
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Answer to Problem 20.53QA

Solution:

The change in free energy of the hydrolysis reaction of maltose to glucose is -16.4 kJ.

Explanation of Solution

1) Concept:

The change in the free energy of the reaction is calculated from the standard molar free energy of products and reactant as

Grxno=nproductGf,   producto-nreactantGf,   reactanto

2) Formula:

Grxno=nproductGf,   producto-nreactantGf,   reactanto

3) Given:

i) Gf,   maltoseo=-2246.6 kJ/mol

ii) Gf,   glucoseo=-1274.4 kJ/mol

iii) Gf,   watero=-285.8 kJ/mol

iv) Maltose+H2O2 Glucose

4) Calculation:

Plug in the values and calculate the free energy change for the hydrolysis of maltose to glucose,

Grxno=nproductGf,   producto-nreactantGf,   reactanto

Grxno=[nglucose×Gf,   glucoseo]-nmaltose×Gf,   maltoseo+ nwater×Gf,   watero

Grxno=2 mol -1274.4 kJmol-1 mol -2246.6 kJmol+1 mol -285.8 kJmol

Grxno=-2548.8 kJ+2532.4 kJ

Grxno=-16.4 kJ

The change in the free energy of the hydrolysis reaction of maltose to glucose is -16.4 kJ.

Conclusion:

We used the free energy change formula related to the standard molar free energy for the products and reactants.

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Chapter 20 Solutions

Chemistry: An Atoms-Focused Approach

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