Modified Mastering Biology With Pearson Etext -- Standalone Access Card -- For Biological Science (7th Edition)
7th Edition
ISBN: 9780135276556
Author: Scott Freeman, Kim Quillin, Lizabeth Allison, Michael Black, Greg Podgorski, Emily Taylor, Jeff Carmichael
Publisher: PEARSON
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Which of the following is true about condensation reactions?
A. Condensation reactions are invariably exergonic.
B. Condensation reactions involve the depolymerizion of macromolecules.
C. Condensation reactions involve the loss of the elements of water.
D. A typical condensation reaction is the formation of ADP from ATP and inorganic phosphate.
1) breaking down a molecule by adding a water molecule is ?
A. dehydration reaction.
B. hydrolysis reaction.
C. polymerization reaction.
D. none of the above.
) dobud
Match each reaction description to the type of enzyme that catalyzes the reaction.
1. Oxidation and reduction of compounds
2. Transfers a functional group from one compound to another compound
3. Utilizes water to break bonds within a compound
4. Addition/removal of a group of atoms and bonds within a compound
5. Forms a bond between two compounds
A. Ligase
B. Transferase
C. Hydrolase
D. Oxidoreductase
E. Isomerase
F. Lyase
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- You have two bottles, each of which contains a white, crystalline substance. Your lab director tells you that one contains lactose and the other sucrose. Your job is to determine which bottle contains which sugar. Which procedure would you use? A. Test for the ability to reduce Cu2+. Only lactose will react. B. Test both for solubility in water. Sucrose is very soluble; lactose is only minimally soluble. C. React each with bromine (Br2) water. Only sucrose will react. D. Dissolve each in water and record the pH. Lactose is far more acidic than sucrose. Termites and cows have bacteria in their digestive tracts that can obtain glucose from plant cellulose because they have enzymes that can attack A. α-D-glucoside. B. β-D-glucoside. C. cellulose branch points. D. hydrogen bonds in cellulose fibrils. The chemical name for table sugar is ________ and it is a ________. A. lactose; disaccharide…arrow_forwardWould water be produced or used up when proteins break apart into amino acids? Explain your answer by describing the reaction.arrow_forwardUse the diagram to answer the following questions. What is the name of the process that occurs at X? What is the name of the process that occurs at Y? What is the molecule labeled D? What is the part of the molecule labeled F?arrow_forward
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