Campbell Essential Biology (7th Edition)
Campbell Essential Biology (7th Edition)
7th Edition
ISBN: 9780134765037
Author: Eric J. Simon, Jean L. Dickey, Jane B. Reece
Publisher: PEARSON
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Chapter 2, Problem 11SQ

A can of cola consists mostly of sugar dissolved in water, with some carbon dioxide gas that makes it fizzy and makes the pH less than 7. Describe the cola using the following terms solute, solvent, acidic, aqueous solution.

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A can of cola consists mostly of sugar dissolved in water, with some carbon dioxide gas that makes it fizzy and makes the pH less than 7. Describe the cola using the following terms: solute, solvent, acidic, aqueous solution.
Specify whether each condition would result in increasing or decreasing acidity by dragging each label into the appropriate box. Labels Drop Zones Reset All Adding 1M Ht to a Increases Acidity (1/2) Decreases Acidity solution (2/2) Adding 1M H to a solution while simultaneously adding 2M (-OH) Removing H* Decreasing pH Adding base Adding 1M (OH) to a solution Removing acid
For each solute, click the button under the better solvent. solute Which is the better solvent? :0: H NH,−C− NH, H :0: :0: ။ HO C-CH2-CH2-C-OH CH3(CH2) CH3 H H :0: C-C- OH CH3CH2OH H :0: CH3 S CH3
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