HUMAN ANAT+CNCT+POLLEV LBCC >IC<
HUMAN ANAT+CNCT+POLLEV LBCC >IC<
14th Edition
ISBN: 9781259349461
Author: McKinley
Publisher: MCG CUSTOM
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Chapter 19, Problem 3WYL
Summary Introduction

To describe:

The process of sensation.

Introduction:

A body is continuously exposed to the onset of sensory information. This exposure can be both externally from the environment and internally within the body.

Summary Introduction

To determine:

The relation between a sensation and a stimulus.

Introduction:

The changes in the external or internal environment, which are the onset of sensory information in the body are termed as stimuli.

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