Health, Safety, and Nutrition for the Young Child
9th Edition
ISBN: 9781305534513
Author: Lynn R Marotz
Publisher: Cengage Limited
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- Which is a true statement about limiting nutrients in infancy? a. Iron supplementation is initiated when infants are six months of age. b. Vitamin D supplementation is needed in breastfed infants because the content is low in breast milk. c. Low intake of dietary fiber is a common cause of constipation in infants. d. Fluoride is not needed until teeth start erupting in late infancy.arrow_forwardAlong the lines of question 3, formulate a healthy diet for an actively growing 7-year-old.arrow_forwardWhen a child has a chronic condition that limits activity, such as spina bifida, what is the greatest long-term nutrition concern? a. Protein limiting growth b. Modified food textures to avoid eating difficulties c. Excessive calorie intake further limiting mobility d. Intake of calcium and vitamin D to prevent bone fracturesarrow_forward
- Which meal carries the lowest choking risk for a nine-month-old infant? a. Scrambled egg, slice of sausage, buttered toast pieces b. Vegetable and chicken dinner, soda cracker, apple slice c. Chicken nuggets, mashed potatoes, grapes d. Cooked carrot, applesauce, beef and macaroni dinnerarrow_forwardWhich meal carries the lowest choking risk for a 9-month-old infant? Scrambled egg, slice of sausage, buttered toast pieces Vegetable and chicken dinner, soda cracker, apple slice Chicken nuggets, mashed potatoes, grapes Cooked carrot, applesauce, beef and macaroni dinnerarrow_forwardTo answer nutrition questions____________ a.rely on articles that include phrases such as "Now we know" or “The answer is," which appear to provide conclusive answers to nutrition questions b. look to science for answers, with the expectation that scientists will continually revise their understandings c.realize that problems in nutrition are probably too complex for consumers to understand d. a and carrow_forward
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