
Organic Chemistry (9th Edition)
9th Edition
ISBN: 9780321971371
Author: Leroy G. Wade, Jan W. Simek
Publisher: PEARSON
expand_more
expand_more
format_list_bulleted
Concept explainers
Textbook Question
Chapter 13.13, Problem 13.29P
A bottle of allyl bromide was found to contain a large amount of an impurity. A careful distillation separated the impurity, which has the molecular formula C3H6O. The folowing 13C NMR spectrum of the impurity was obtained:
- a. Propose a structure for this impurity.
- b. Assign the peaks in the 13C NMR spectrum to the carbon atoms in the structure.
- c. Suggest how this impunty arose in the allyl bromide sample.
Expert Solution & Answer

Want to see the full answer?
Check out a sample textbook solution
Students have asked these similar questions
QUESTION: Find the standard deviation for the 4 different groups
5.298
3.977
223.4
148.7
5.38
4.24
353.7
278.2
5.033
4.044
334.6
268.7
4.706
3.621
305.6
234.4
4.816
3.728
340.0
262.7
4.828
4.496
304.3
283.2
4.993
3.865
244.7
143.6
STDEV =
STDEV =
STDEV =
STDEV =
QUESTION: Fill in the answers in the empty green boxes regarding 'Question 5: Calculating standard error of regression'
*The images of the data showing 'coefficients for the standard curve' have been provided
Using the Nernst equation to calculate nonstandard cell voltage
Try Again
Your answer is wrong. In addition to checking your math, check that you used the right data and DID NOT round any intermediate calculations.
A galvanic cell at a temperature of 25.0 °C is powered by the following redox reaction:
2+
2+
Sn²+ Ba(s)
(aq) + Ba (s) Sn (s) + Ba²+ (aq)
→>>
Suppose the cell is prepared with 6.10 M Sn
2+
2+
in one half-cell and 6.62 M Ba
in the other.
Calculate the cell voltage under these conditions. Round your answer to 3 significant digits.
1.71 V
☐ x10
☑
5
0/5
?
00.
18
Ar
Chapter 13 Solutions
Organic Chemistry (9th Edition)
Ch. 13.5A - In a 300-MHz spectrometer, the protons in...Ch. 13.5B - Prob. 13.2PCh. 13.6 - Determine the number of different kinds of protons...Ch. 13.6 - Prob. 13.4PCh. 13.7 - Draw the integral trace expected for the NMR...Ch. 13.7 - Prob. 13.6PCh. 13.8C - Draw the NMR spectra you would expect for the...Ch. 13.8D - Draw the NMR spectra you expect for the following...Ch. 13.8D - a. Assign protons to the peaks in the NMR spectrum...Ch. 13.8D - Prob. 13.10P
Ch. 13.8D - Two spectra are shown. Propose a structure that...Ch. 13.9 - Prob. 13.12PCh. 13.9 - The spectrum of trans-hex-2-enoic acid follows. a....Ch. 13.9 - Prob. 13.14PCh. 13.9 - Prob. 13.15PCh. 13.10 - Prob. 13.16PCh. 13.10 - If the imaginary replacement of either of two...Ch. 13.10 - Predict the theoretical number of different NMR...Ch. 13.11B - Prob. 13.19PCh. 13.11B - Prob. 13.20PCh. 13.11B - Prob. 13.21PCh. 13.11B - Prob. 13.22PCh. 13.11B - Prob. 13.23PCh. 13.11B - Prob. 13.24PCh. 13.12E - Draw the expected broadband-decoupled 13 C N M R...Ch. 13.12E - a. Show which carbon atoms correspond with which...Ch. 13.12E - Repeat Problem13-25, sketching the...Ch. 13.12F - Prob. 13.28PCh. 13.13 - A bottle of allyl bromide was found to contain a...Ch. 13.13 - A laboratory student was converting cyclohexanol...Ch. 13.14 - Sets of spectra are given for two compounds. For...Ch. 13 - An unknown compound has the molecular formula C 9...Ch. 13 - Prob. 13.34SPCh. 13 - Predict the approximate chemical shifts of the...Ch. 13 - Prob. 13.36SPCh. 13 - Prob. 13.37SPCh. 13 - Prob. 13.38SPCh. 13 - Prob. 13.39SPCh. 13 - Prob. 13.40SPCh. 13 - For each compound shown below. 1. sketch the 13 C...Ch. 13 - Prob. 13.42SPCh. 13 - Prob. 13.43SPCh. 13 - Prob. 13.44SPCh. 13 - Prob. 13.45SPCh. 13 - Prob. 13.46SPCh. 13 - A compound was isolated as a minor constituent in...Ch. 13 - Prob. 13.48SPCh. 13 - The three isomers of dimethylbenzene are commonly...Ch. 13 - a. Draw all six isomers of formula C 4 H 8...Ch. 13 - Prob. 13.51SPCh. 13 - Hexamethylbenzene undergoes free-radical...Ch. 13 - Each of these four structures has molecular...Ch. 13 - Prob. 13.54SPCh. 13 - Phenyl Grignard reagent adds to 2-methylpropanal...Ch. 13 - Prob. 13.56SP
Knowledge Booster
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, chemistry and related others by exploring similar questions and additional content below.Similar questions
- Question: Find both the b (gradient) and a (y-intercept) value from the list of data below: (x1 -x̄) 370.5 (y1 - ȳ) 5.240 (x2 - x̄) 142.5 (y2 - ȳ) 2.004 (x3 - x̄) 28.5 (y3 - ȳ) 0.390 (x4 - x̄) -85.5 (y4 - ȳ) -1.231 (x5 - x̄) -199.5 (y5 - ȳ) -2.829 (x6 - x̄) -256.5 (y6 - ȳ) -3.575arrow_forwardCalculating standard reaction free energy from standard reduction... Using standard reduction potentials from the ALEKS Data tab, calculate the standard reaction free energy AG° for the following redox reaction. Be sure your answer has the correct number of significant digits. 3Cu+ (aq) + Cro²¯ (aq) +4H₂O (1) → 3Cu²+ (aq) +Cr(OH)3 (s)+5OH˜¯ (aq) 0 kJ ☐ x10 00. 18 Ararrow_forwardCalculating the pH of a weak base titrated with a strong acid An analytical chemist is titrating 241.7 mL of a 0.4900M solution of methylamine (CH3NH2) with a 0.7800M solution of HNO3. The pK of methylamine is 3.36. Calculate the pH of the base solution after the chemist has added 17.7 mL of the HNO3 solution to it. Note for advanced students: you may assume the final volume equals the initial volume of the solution plus the volume of HNO3 solution added. Round your answer to 2 decimal places. pH = ☑ ? 18 Ararrow_forward
- The following is two groups (Regular tomato sauce & Salt Reduced Tomato Sauce) of data recorded by a team analysising salt content in tomato sauce using the MOHR titration method: Regular Tomato Sauce Salt Reduced Tomato Sauce 223.4 148.7 353.7 278.2 334.6 268.7 305.6 234.4 340.0 262.7 304.3 283.2 244.7 143.6 QUESTION: For both groups of data calculate the answers attached in the image.arrow_forwardThe following is a two groups (Regular tomato sauce & Salt Reduced Tomato Sauce) of data recorded by a team analysising salt content in tomato sauce using the MOHR titration method: Regular Tomato Sauce Salt Reduced Tomato Sauce 340.0mmol/L 262.7mmol/L QUESTION: For both groups (Regular & Salt Reduced tomato sauce) of data provide answers to the following calculations below: 1. Standard Deviation (Sx) 2. T Values (t0.05,4) 3. 95% Confidence Interval (mmol/L) 4. [Na+] (mg/100 mL) 5. 95% Confidence Interval (mg/100 mL)arrow_forwardIf we have leucine (2-amino-4-methylpentanoic acid), alanine (2-aminopropanoic acid) and phenylalanine (2-amino-3-phenylpropanoic acid), indicate the tripeptides that can be formed (use the abbreviated symbols Leu., Ala and Phe).arrow_forward
- Briefly state why trifluoroacetic acid is more acidic than acetic acid.arrow_forwardExplain why acid chlorides are more reactive than amides in reactions with nucleophiles.arrow_forwardCalculating the pH of a weak base titrated with a strong acid An analytical chemist is titrating 101.7 mL of a 0.3500M solution of piperidine (C5H10NH) with a 0.05700M solution of HClO4. The pK of piperidine is 2.89. Calculate the pH of the base solution after the chemist has added 682.9 mL of the HClO solution to it. 4 Note for advanced students: you may assume the final volume equals the initial volume of the solution plus the volume of HClO solution added. 4 Round your answer to 2 decimal places. pH = .11 00. 18 Ararrow_forward
- The following is a two groups (Regular tomato sauce & Salt Reduced Tomato Sauce) of data recorded by a team analysising salt content in tomato sauce using the MOHR titration method: Regular Tomato Sauce Salt Reduced Tomato Sauce 340.0 262.7 QUESTION: For both groups of data provide answers to the calculations attached in the imagearrow_forward7. Concentration and uncertainty in the estimate of concentration (class data) Class mean for sample (Regular) |[Cl-] (mmol/L) class mean Sn za/2 95% Confidence Interval (mmol/L) [Na+] (mg/100 mL) 95% Confidence Interval (mg/100 mL)arrow_forwardThe following is a two groups (Regular tomato sauce & Salt Reduced Tomato Sauce) of data recorded by a team analysising salt content in tomato sauce using the MOHR titration method: Regular Tomato Sauce Salt Reduced Tomato Sauce 223.4 148.7 353.7 278.2 334.6 268.7 305.6 234.4 340.0 262.7 304.3 283.2 244.7 143.6 QUESTION: For both groups of data calculate the answers attached in the image.arrow_forward
arrow_back_ios
SEE MORE QUESTIONS
arrow_forward_ios
Recommended textbooks for you
- Macroscale and Microscale Organic ExperimentsChemistryISBN:9781305577190Author:Kenneth L. Williamson, Katherine M. MastersPublisher:Brooks Cole


Macroscale and Microscale Organic Experiments
Chemistry
ISBN:9781305577190
Author:Kenneth L. Williamson, Katherine M. Masters
Publisher:Brooks Cole
NMR Spectroscopy; Author: Professor Dave Explains;https://www.youtube.com/watch?v=SBir5wUS3Bo;License: Standard YouTube License, CC-BY