Yeast are living organisms that make bread rise in the absence of baking soda and acid. What must the yeast be producing to make bread rise?

Introductory Chemistry: A Foundation
9th Edition
ISBN:9781337399425
Author:Steven S. Zumdahl, Donald J. DeCoste
Publisher:Steven S. Zumdahl, Donald J. DeCoste
Chapter15: Solutions
Section: Chapter Questions
Problem 121AP: Calcium carbonate, CaCO3, can be obtained in a very pure state. Standard solutions of calcium ion...
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Yeast are living organisms that make bread rise in the absence of baking soda and acid. What must the yeast be producing to make bread rise?

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