Wine goes bad soon after opening because the ethanol CH3CH2OH dissolved in it reacts with oxygen O2 gas to form water and aqueous acetic acid CH3COOH , the main ingredient in vinegar. Calculate the moles of oxygen needed to produce 0.050mol of acetic acid. Be sure your answer has a unit symbol, if necessary, and round it to 2 significant digits.
Wine goes bad soon after opening because the ethanol CH3CH2OH dissolved in it reacts with oxygen O2 gas to form water and aqueous acetic acid CH3COOH , the main ingredient in vinegar. Calculate the moles of oxygen needed to produce 0.050mol of acetic acid. Be sure your answer has a unit symbol, if necessary, and round it to 2 significant digits.
Chemistry
10th Edition
ISBN:9781305957404
Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Chapter1: Chemical Foundations
Section: Chapter Questions
Problem 1RQ: Define and explain the differences between the following terms. a. law and theory b. theory and...
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Wine goes bad soon after opening because the ethanol
CH3CH2OH
dissolved in it reacts with oxygen
O2
gas to form water and aqueous acetic acid
CH3COOH
, the main ingredient in vinegar. Calculate the moles of oxygen needed to produce
0.050mol
of acetic acid. Be sure your answer has a unit symbol, if necessary, and round it to
2
significant digits.
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