Why do we make the differences between large carbohydrates, proteins, and nucleic acids?
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Why do we make the differences between large carbohydrates, proteins, and
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- What serves as the basis for the differences between large carbohydrates, proteins, and nucleic acids?What are the fundamental principles that underpin the distinctions between big polysaccharides, proteins, and nucleic acids?What principles define large polysaccharides, proteins, and nucleic acids?