Which statement describes why the viscosity of maple syrup is higher than that of orange juice?

Chemistry
10th Edition
ISBN:9781305957404
Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Chapter1: Chemical Foundations
Section: Chapter Questions
Problem 1RQ: Define and explain the differences between the following terms. a. law and theory b. theory and...
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**Question 11 of 20**

**Which statement describes why the viscosity of maple syrup is higher than that of orange juice?**

- **A.** The molecules that make up maple syrup are negative ions, while the molecules that make up orange juice are positive ions.

- **B.** The molecules that make up maple syrup have a harder time moving past one another because they are smaller than the molecules that make up orange juice.

- **C.** The molecules that make up maple syrup are positive ions, while the molecules that make up orange juice are negative ions.

- **D.** The molecules that make up maple syrup have a harder time moving past one another because they are larger than the molecules that make up orange juice. *(Correct Answer)*
Transcribed Image Text:**Question 11 of 20** **Which statement describes why the viscosity of maple syrup is higher than that of orange juice?** - **A.** The molecules that make up maple syrup are negative ions, while the molecules that make up orange juice are positive ions. - **B.** The molecules that make up maple syrup have a harder time moving past one another because they are smaller than the molecules that make up orange juice. - **C.** The molecules that make up maple syrup are positive ions, while the molecules that make up orange juice are negative ions. - **D.** The molecules that make up maple syrup have a harder time moving past one another because they are larger than the molecules that make up orange juice. *(Correct Answer)*
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