Which statement below is true? OA. Saturated fats have more trans double bonds than cis double bonds. OB. Oils have more trans double bonds than cis double bonds. OC. Saturated fats have a lower melting temperature than oils. O D.Oils have more cis double bonds than saturated fats.

Chemistry
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Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Chapter1: Chemical Foundations
Section: Chapter Questions
Problem 1RQ: Define and explain the differences between the following terms. a. law and theory b. theory and...
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Can you please answer questions 6, 7, and 8?

QUESTION 6
A patient is expecting to be suffering from atherosclerosis (a build up of fat deposits on the walls of arteries), Which statement below mot
OA. Ratio of HDL/LDL is low.
OB. Ratio of LDL/triglycerides is low.
OC. Ratio of HDL/LDL is high.
OD. Ratio of triglycerides/LDL is high.
QUESTION 7
Which statement below is true?
OA. Saturated fats have more trans double bonds than cis double bonds.
OB. Oils have more trans double bonds than cis double bonds.
OC. Saturated fats have a lower melting temperature than oils.
OD. Oils have more cis double bonds than saturated fats.
QUESTION 8
Blood types are largely due to
O A. a specific pattern of lipids attached to sugars on red blood cells.
OB. a specific pattern of sugars attached to a protein on red blood cells.
O C. a specific pattern of sugars attached to lipids on red blood cells.
O D. a specific pattern of proteins attached to a sugar on red blood cells.
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Transcribed Image Text:QUESTION 6 A patient is expecting to be suffering from atherosclerosis (a build up of fat deposits on the walls of arteries), Which statement below mot OA. Ratio of HDL/LDL is low. OB. Ratio of LDL/triglycerides is low. OC. Ratio of HDL/LDL is high. OD. Ratio of triglycerides/LDL is high. QUESTION 7 Which statement below is true? OA. Saturated fats have more trans double bonds than cis double bonds. OB. Oils have more trans double bonds than cis double bonds. OC. Saturated fats have a lower melting temperature than oils. OD. Oils have more cis double bonds than saturated fats. QUESTION 8 Blood types are largely due to O A. a specific pattern of lipids attached to sugars on red blood cells. OB. a specific pattern of sugars attached to a protein on red blood cells. O C. a specific pattern of sugars attached to lipids on red blood cells. O D. a specific pattern of proteins attached to a sugar on red blood cells. MacBook Air
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