Homework Help is Here – Start Your Trial Now!
Science
Biochemistry
Which one of the following statements concerning the nature of fats is correct? Saturated fats are only found in food from animal sources. Excess carbohydrates can be converted into fats by the body. Hydrogenation can be used to convert saturated fats into unsaturated fats. For equivalent amounts, fats have about the same caloric value as carbohydrates. Saturated fats are mostly found as liquids in nature.

Which one of the following statements concerning the nature of fats is correct? Saturated fats are only found in food from animal sources. Excess carbohydrates can be converted into fats by the body. Hydrogenation can be used to convert saturated fats into unsaturated fats. For equivalent amounts, fats have about the same caloric value as carbohydrates. Saturated fats are mostly found as liquids in nature.

Biochemistry
Biochemistry
9th Edition
ISBN:9781319114671
Author:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
Publisher:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
Chapter1: Biochemistry: An Evolving Science
Section: Chapter Questions
Problem 1P
See similar textbooks
icon
Related questions
Question

PLEASE ANSWER the questions correlty and please answer all the questions with what it regards in saying exactly, please and thank you take your time. Ive read the guide lines and honor code that i can have up to Submit only one question at a time under the appropriate subject. A question can have up to 3 subparts (i.e. part a, b, and c). If you dont belive me here is the link of barthleby saying exactly that thanks: https://bartleby.zendesk.com/hc/en-us/articles/360017462394-How-can-I-ensure-my-questions-get-answered-as-quickly-as-possible-

Which one of the following statements concerning the nature of fats is correct? Saturated fats are only found in food from animal sources. Excess carbohydrates can be converted into fats by the body. Hydrogenation can be used to convert saturated fats into unsaturated fats. For equivalent amounts, fats have about the same caloric value as carbohydrates. Saturated fats are mostly found as liquids in nature.
Transcribed Image Text:Which one of the following statements concerning the nature of fats is correct? Saturated fats are only found in food from animal sources. Excess carbohydrates can be converted into fats by the body. Hydrogenation can be used to convert saturated fats into unsaturated fats. For equivalent amounts, fats have about the same caloric value as carbohydrates. Saturated fats are mostly found as liquids in nature.
The unique chemical properties of enzymes allow them to assist with many bodily functions. Where does the body get these vital components of life? All enzymes are supplied at birth by the mother. Enzymes are produced in the body from amino acids. Enzymes come from meat products in the diet. Vitamins serve as the building blocks for enzymes in the body. Enzymes are supplied by all foods in the diet.
Transcribed Image Text:The unique chemical properties of enzymes allow them to assist with many bodily functions. Where does the body get these vital components of life? All enzymes are supplied at birth by the mother. Enzymes are produced in the body from amino acids. Enzymes come from meat products in the diet. Vitamins serve as the building blocks for enzymes in the body. Enzymes are supplied by all foods in the diet.
Expert Solution
trending now

Trending now

This is a popular solution!

steps

Step by step

Solved in 3 steps

SEE SOLUTIONCheck out a sample Q&A here
Blurred answer
Similar questions
Recommended textbooks for you
Biochemistry
Biochemistry
Biochemistry
ISBN:
9781319114671
Author:
Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
Publisher:
W. H. Freeman
Lehninger Principles of Biochemistry
Lehninger Principles of Biochemistry
Biochemistry
ISBN:
9781464126116
Author:
David L. Nelson, Michael M. Cox
Publisher:
W. H. Freeman
Fundamentals of Biochemistry: Life at the Molecul…
Fundamentals of Biochemistry: Life at the Molecul…
Biochemistry
ISBN:
9781118918401
Author:
Donald Voet, Judith G. Voet, Charlotte W. Pratt
Publisher:
WILEY
Biochemistry
Biochemistry
Biochemistry
ISBN:
9781305961135
Author:
Mary K. Campbell, Shawn O. Farrell, Owen M. McDougal
Publisher:
Cengage Learning
Biochemistry
Biochemistry
Biochemistry
ISBN:
9781305577206
Author:
Reginald H. Garrett, Charles M. Grisham
Publisher:
Cengage Learning
Fundamentals of General, Organic, and Biological …
Fundamentals of General, Organic, and Biological …
Biochemistry
ISBN:
9780134015187
Author:
John E. McMurry, David S. Ballantine, Carl A. Hoeger, Virginia E. Peterson
Publisher:
PEARSON
SEE MORE TEXTBOOKS