Which of the following would represent a sugar source in a plant? O sporangium stem tissue O root tissue O leaf tissue

Human Anatomy & Physiology (11th Edition)
11th Edition
ISBN:9780134580999
Author:Elaine N. Marieb, Katja N. Hoehn
Publisher:Elaine N. Marieb, Katja N. Hoehn
Chapter1: The Human Body: An Orientation
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31 Please ignore my selection, please give me the true answer. 

**Question:**
Which of the following would represent a sugar source in a plant?

- ○ sporangium
- ● stem tissue
- ○ root tissue
- ○ leaf tissue

**Explanation:**
This is a multiple-choice question found on an educational website focused on plant biology. The question asks about sugar sources within a plant, and the options provided are "sporangium," "stem tissue," "root tissue," and "leaf tissue."

**Correct Answer:**
- The option "leaf tissue" would be more accurately considered a sugar source in a plant due to the process of photosynthesis occurring in the leaves, where light energy is converted into chemical energy, producing sugars. 

**Notes:**
- The option "stem tissue" is incorrectly highlighted as the selected choice in the image; typically, stem tissue transports nutrients but is not the primary source of sugar production.
Transcribed Image Text:**Question:** Which of the following would represent a sugar source in a plant? - ○ sporangium - ● stem tissue - ○ root tissue - ○ leaf tissue **Explanation:** This is a multiple-choice question found on an educational website focused on plant biology. The question asks about sugar sources within a plant, and the options provided are "sporangium," "stem tissue," "root tissue," and "leaf tissue." **Correct Answer:** - The option "leaf tissue" would be more accurately considered a sugar source in a plant due to the process of photosynthesis occurring in the leaves, where light energy is converted into chemical energy, producing sugars. **Notes:** - The option "stem tissue" is incorrectly highlighted as the selected choice in the image; typically, stem tissue transports nutrients but is not the primary source of sugar production.
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