What mass in grams of glucose (MM = 180.2 g/mol) would need to be dissolved in 100.0 g of water to decrease the vapor pressure of the solution to 22.0 torr? (P° of water is 23.5 torr)
What mass in grams of glucose (MM = 180.2 g/mol) would need to be dissolved in 100.0 g of water to decrease the vapor pressure of the solution to 22.0 torr? (P° of water is 23.5 torr)
Chemistry
10th Edition
ISBN:9781305957404
Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Chapter1: Chemical Foundations
Section: Chapter Questions
Problem 1RQ: Define and explain the differences between the following terms. a. law and theory b. theory and...
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What mass in grams of glucose (MM = 180.2 g/mol) would need to be dissolved in 100.0 g of water to decrease the vapor pressure of the solution to 22.0 torr? (P° of water is 23.5 torr)
Expert Solution
Step 1 Roult's law
To solve this problem we will use Roult's law as the solute glucose in non-volatile
Using this first we calculate mole fraction of glucose then by using this mole fraction we will calculate the number of mole glucose needed
And hence we will able to calculate the mass of glucose needed.
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