What is the order of the ingredients in a dog food?
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Q: Give the IUPAC name of each compound. Part 1 of 4 Part 2 of 4 Part 3 of 4 Part 4 of 4 х за
A:
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A: Introduction Photosynthesis is the process through which green plants and other organisms use light…
Q: makes carbohydrates different from lipids as a source of energy?
A: Carbohydrates are defined as biomolecule having carbon, hydrogen and oxygen atoms.
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A: Lipids are biomolecules that have long hydrocarbon chains composed of carbon, hydrogen, and oxygen.…
Q: II. Посно
A: Lipids are made up of three chains of fatty acids and a glycerol molecule. The nature of a lipid…
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A: Starch or amylum is a polymeric sugar comprising of various glucose units joined by glycosidic…
Q: What is the energy value of a gram of carbohydrate? a gramof protein? a gram of fat?
A: What is the energy value are;
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A: Major lipids in the body are triacylglycerols. Other lipids are phospholipids , glycolipids ,…
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A: Fats are a type of lipids, and lipids are macronutrients, which are required by the body in large…
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A: Minerals, crucial inorganic substances for proper human physiological functioning, are distinctly…
Q: What is meant by the term balance? What is its connection and diseases in humans?
A: Disease is a disorder which can happen due to the imbalance in body.
Q: How do ester vs glycosidic help with identifying lipids?
A: Lipids are a diverse group of organic molecules that are insoluble in water, but soluble in…
Q: What is Importance of proteins in Our Diet?
A: Proteins are composed of amino acid chains that are joined together by peptide bonds. There are 20…
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A: Lipids are the major class of biomolecules that contains hydrocarbons which makes them insoluble…
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A: Foods are categorized as acidic or alkaline. A food is acidic if its pH is between 0 and 6.9,…
Q: What group of nutrients are called lipids?
A: Biomolecules are the chemicals that are essentially present in living organisms. These include the…
Q: How do polysaccharides work? What is their role?
A: Poly means" many" and saccharides means "carbohydrates", so polysaccharides are carbohydrate…
Q: What is the energy content of carbohydrates per gram?
A: Carbohydrates are a type of biomolecules which contain carbon, hydrogen and oxygen atoms. The…
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A: Nutrients are defined as the compounds that are very essential for the functioning of the body and…
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A: The organic compounds are the compounds that consist of carbon-hydrogen bonds. Various compounds are…
Q: What is the primary source of carbohydrates for humans?
A: Carbohydrates are the compounds which consists of carbon, hydrogen and oxygen. These are of two…
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A: A monosaccharide is the monomer (simplest structure) that makes up macromolecule polymers called…
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A: The study of chemical reactions that occurs within living organisms is called biochemistry. This…
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A: Chirality is a property of an item that cannot be superimposed on its mirror image, as seen in the…
Q: Give the IUPAC name of each compound. Part 1 of 4 Part 2 of 4 ☑ ☑ ⑤
A:
Q: Does a flour dissolves in water
A: A solvent is a compound that dissolves a solution, leading to a solution. A solvent is typically a…
Q: serve as structural and protective elements in the cell walls of bacteria and plants and in the…
A: Carbohydrates are molecules with the formula (CH2O)n, which are made up of carbon, hydrogen, and…
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A: Wine is typically a fermented grape-based alcoholic beverage. The sugar in the grapes is consumed by…
Q: What enzymes in the human body can hydrolyze starch?
A: Starch is a polymeric carbohydrate consisting of glucose units joined by glycosidic bonds. This…
Q: Which of the following is a carbohydrate?
A: Carbohydrates are one of the most important component of diet, it is major energy source for…
Q: How can proteins affect the quality of a food product?
A: Proteins are made up of many synthesized amino acids. There are 20 different building blocks of…
Q: How to identify carbohydrates? What analysis is used to identify carbohydrates?
A: Carbohydrates are composed of carbon, hydrogen and oxygen primarily. They can be defined as poly…
Q: Trans fats are primarily found in: a) Olive oil b) Red meat c) Avocado d) Fish
A: Fat is an important component of our diet. These are of different types saturated fatty acids and…
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A: Trace elements are the elements that are present in the body in very small amount. They account for…
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A: The variations in meat color, and water holding capacity is due to the duration and rate of post…
What is the order of the ingredients in a dog food?
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