what are some of the biotechnology approaches are currently being used or being developed for use to improve the quality and quantity of our food supply.
what are some of the
INTRODUCTION
The utilization of live creatures or their components in biotechnology involves developing or modifying goods. and processes with the aim of improving human health, the environment, and industrial productivity. There are several approaches that can be used, such as genetic engineering, in which DNA is modified to create a desired outcome, bioprocessing, in which microorganisms are used to produce products such as medicines and vaccines, and bioinformatics, which uses computers to analyze and interpret biological data. Additionally, nanotechnology and tissue engineering are also being developed to further improve the effectiveness of biotechnology applications.
Aim:
Write some biotechnology approaches that are currently used or developed for use to improve the quality and quantity of our food supply.
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