Human Anatomy & Physiology (11th Edition)
11th Edition
ISBN:9780134580999
Author:Elaine N. Marieb, Katja N. Hoehn
Publisher:Elaine N. Marieb, Katja N. Hoehn
Chapter1: The Human Body: An Orientation
Section: Chapter Questions
Problem 1RQ: The correct sequence of levels forming the structural hierarchy is A. (a) organ, organ system,...
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What are
for what are they used? What occurs when there is an
excess?
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Step 1
Carbohydrates are sugar molecules. Carbohydrates, together with proteins and fats, are one of the three basic nutrients present in meals and beverages. Carbohydrates are converted into glucose by the body. Glucose, often known as blood sugar, is the primary energy source for the body's cells, tissues, and organs. Glucose can be utilized right away or stored for later use in the liver and muscle cells.
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