Vernon was asked to isolate a storage protein from Saba banana (Musa balbisiana Colla). According to the protocol given by his laboratory instructor, the storage protein must be stored in a 0.750 M citric acid buffer solution pH 6.21. Citric acid is a triprotic acid that follows a dissociation equilibrium shown below: H3C6H5O7 H₂C6H5O7 HC6H5O72- C6H50,³- Ka₂ 1.82 x 10-5 Ka, 8.32 x 10-4 Help him prepare the buffer by answering the following questions: 1. Based on the chemical equation above, which species will be the (a) acidic and (b) basic component of the buffer to be prepared? 2. Write the complete equilibrium reaction involved in the buffer system. 3. Write the pertinent chemical equations to illustrate what happens upon the addition of small amounts of (a) strong base and (b) strong acid to the buffer system. 4. Based on your answer in number 1, choose among the salts given in the table below and calculate the amounts of the components needed to prepare 500 mL of the buffer solution. Ka3 = 3.98 x 106 COMPOUND/SALT H3C6H5O7 NaH₂C6H5O7 Na₂HC6H5O7 Na3C6H5O7 MOLAR MASS, g/mol 192.124 214.106 236.088 258.070

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Chapter1: Chemical Foundations
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Vernon was asked to isolate a storage protein from Saba banana (Musa balbisiana Colla). According to
the protocol given by his laboratory instructor, the storage protein must be stored in a 0.750 M citric
acid buffer solution pH 6.21. Citric acid is a triprotic acid that follows a dissociation equilibrium shown
below:
H3CH₂O7 H₂CH₂O7
= z
→
Ka, = 8.32 x 10-4
Ka₂ = 1.82 x 10-5
HC₂H5O72- C₂H50,³-
COMPOUND/SALT
H3C6H5O7
NaH₂C6H5O7
Na₂HC6H5O7
Na3C6H5O7
Ž
Ka3 = 3.98 x 10-6
Help him prepare the buffer by answering the following questions:
1. Based on the chemical equation above, which species will be the (a) acidic and (b) basic component
of the buffer to be prepared?
2. Write the complete equilibrium reaction involved in the buffer system.
3. Write the pertinent chemical equations to illustrate what happens upon the addition of small
amounts of (a) strong base and (b) strong acid to the buffer system.
4. Based on your answer in number 1, choose among the salts given in the table below and calculate
the amounts of the components needed to prepare 500 mL of the buffer solution.
MOLAR MASS, g/mol
192.124
214.106
236.088
258.070
Transcribed Image Text:Vernon was asked to isolate a storage protein from Saba banana (Musa balbisiana Colla). According to the protocol given by his laboratory instructor, the storage protein must be stored in a 0.750 M citric acid buffer solution pH 6.21. Citric acid is a triprotic acid that follows a dissociation equilibrium shown below: H3CH₂O7 H₂CH₂O7 = z → Ka, = 8.32 x 10-4 Ka₂ = 1.82 x 10-5 HC₂H5O72- C₂H50,³- COMPOUND/SALT H3C6H5O7 NaH₂C6H5O7 Na₂HC6H5O7 Na3C6H5O7 Ž Ka3 = 3.98 x 10-6 Help him prepare the buffer by answering the following questions: 1. Based on the chemical equation above, which species will be the (a) acidic and (b) basic component of the buffer to be prepared? 2. Write the complete equilibrium reaction involved in the buffer system. 3. Write the pertinent chemical equations to illustrate what happens upon the addition of small amounts of (a) strong base and (b) strong acid to the buffer system. 4. Based on your answer in number 1, choose among the salts given in the table below and calculate the amounts of the components needed to prepare 500 mL of the buffer solution. MOLAR MASS, g/mol 192.124 214.106 236.088 258.070
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