Vanillin is a natural constituent of vanilla that is also manufactured for use in artificial vanilla flavoring. The combustion of 1.013 g of vanillin, C3H3O3, in a bomb calorimeter that has a heat capacity of 4.90 kJ °C-1 causes the temperature to rise from 24.89°C to 30.09°C. What is the heat of combustion of vanillin in terms of kcal per gram?

Chemistry by OpenStax (2015-05-04)
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ISBN:9781938168390
Author:Klaus Theopold, Richard H Langley, Paul Flowers, William R. Robinson, Mark Blaser
Publisher:Klaus Theopold, Richard H Langley, Paul Flowers, William R. Robinson, Mark Blaser
Chapter5: Thermochemistry
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Problem 17E: Would the amount of heat absorbed by the dissolution in Example 5.6 appear greater, lesser, or...
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Vanillin is a natural constituent of vanilla that is also
manufactured for use in artificial vanilla flavoring.
The combustion of 1.013 g of vanillin, C3H&O3, in a
bomb calorimeter that has a heat capacity of 4.90 kJ
°C-1 causes the temperature to rise from 24.89°C to
30.09°C. What is the heat of combustion of vanillin in
terms of kcal per gram?
Transcribed Image Text:Vanillin is a natural constituent of vanilla that is also manufactured for use in artificial vanilla flavoring. The combustion of 1.013 g of vanillin, C3H&O3, in a bomb calorimeter that has a heat capacity of 4.90 kJ °C-1 causes the temperature to rise from 24.89°C to 30.09°C. What is the heat of combustion of vanillin in terms of kcal per gram?
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