Try It! 8. The Shirley's Gourmet Foods' merchandise inventory data for the year ended December 31, 2018, follow: $ 48,000 Net Sales Revenue Cost of Goods Sold: Beginning Merchandise Inventory $ 3,360 Net Cost of Purchases 21,280 Cost of Goods Available for Sale 24,640 Less: Ending Merchandise Inventory 4,960 19,680 Cost of Goods Sold $ 28,320 Gross Profit Assume that the ending merchandise inventory was accidentally overstated by $1,920. What are the correct amounts for cost of goods sold and gross profit? ren

FINANCIAL ACCOUNTING
10th Edition
ISBN:9781259964947
Author:Libby
Publisher:Libby
Chapter1: Financial Statements And Business Decisions
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8.
The Shirley's Gourmet Foods' merchandise inventory data for the year ended December 31, 2018, follow:
Net Sales Revenue
$ 48,000
Cost of Goods Sold:
Beginning Merchandise Inventory
$ 3,360
Net Cost of Purchases
21,280
Cost of Goods Available for Sale
24,640
Less: Ending Merchandise Inventory
4,960
Cost of Goods Sold
19,680
Gross Profit
$ 28,320
Assume that the ending merchandise inventory was accidentally overstated by $1,920. What are the correct amounts for cost of
goods sold and gross profit?
Check your answers online in MyAccountingLab or at http://ww
ren.
For more practice, see Short Exercise S6-9.
MyAccountingLab
Transcribed Image Text:Try It! 8. The Shirley's Gourmet Foods' merchandise inventory data for the year ended December 31, 2018, follow: Net Sales Revenue $ 48,000 Cost of Goods Sold: Beginning Merchandise Inventory $ 3,360 Net Cost of Purchases 21,280 Cost of Goods Available for Sale 24,640 Less: Ending Merchandise Inventory 4,960 Cost of Goods Sold 19,680 Gross Profit $ 28,320 Assume that the ending merchandise inventory was accidentally overstated by $1,920. What are the correct amounts for cost of goods sold and gross profit? Check your answers online in MyAccountingLab or at http://ww ren. For more practice, see Short Exercise S6-9. MyAccountingLab
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