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Trumball Catering served 4,500 meals last month. Trumball recorded the following costs with those meals: Variable costs: Ingredients used. Direct labor Indirect materials and supplies. Utilities Depreciation on trucks and equipment (straight-line, unit basis) Fixed costs: Managers' salaries. Rent Depreciation on equipment (straight-line, time basis) Miscellaneous fixed costs Total variable costs Total fixed costs Total costs Unit costs $ $ $ $ $ 10,700 23,500 10,300 4,250 8,200 Required: Trumball expects to serve 30 percent more meals in the next month. Unit variable costs are expected to remain unchanged. The controller at Trumball knows that if the business caters over 4,950 meals in a month, the company must hire an additional manager (part-time) at a cost of $3,474 for the month. Miscellaneous fixed costs are expected to increase by 15 percent. Calculate the unit cost and the total cost if expectations for costs and volume are met next month. Note: Do not round intermediate calculations. Round "Unit costs" answer to 2 decimal places. 74,035 66,649 140,684 10.36 $ 31,200 16,700 10,100 4,500

Trumball Catering served 4,500 meals last month. Trumball recorded the following costs with those meals: Variable costs: Ingredients used. Direct labor Indirect materials and supplies. Utilities Depreciation on trucks and equipment (straight-line, unit basis) Fixed costs: Managers' salaries. Rent Depreciation on equipment (straight-line, time basis) Miscellaneous fixed costs Total variable costs Total fixed costs Total costs Unit costs $ $ $ $ $ 10,700 23,500 10,300 4,250 8,200 Required: Trumball expects to serve 30 percent more meals in the next month. Unit variable costs are expected to remain unchanged. The controller at Trumball knows that if the business caters over 4,950 meals in a month, the company must hire an additional manager (part-time) at a cost of $3,474 for the month. Miscellaneous fixed costs are expected to increase by 15 percent. Calculate the unit cost and the total cost if expectations for costs and volume are met next month. Note: Do not round intermediate calculations. Round "Unit costs" answer to 2 decimal places. 74,035 66,649 140,684 10.36 $ 31,200 16,700 10,100 4,500

FINANCIAL ACCOUNTING
FINANCIAL ACCOUNTING
10th Edition
ISBN:9781259964947
Author:Libby
Publisher:Libby
Chapter1: Financial Statements And Business Decisions
Section: Chapter Questions
Problem 1Q
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Trumball Catering served 4,500 meals last month. Trumball recorded the following costs with those meals: Variable costs: Ingredients used Direct labor Indirect materials and supplies Utilities Depreciation on trucks and equipment (straight-line, unit basis) Fixed costs: Managers' salaries Rent Depreciation on equipment (straight-line, time basis) Miscellaneous fixed costs Total variable costs Total fixed costs Total costs Unit costs $ $ $ $ $ 10,700 23,500 10,300 4,250 Required: Trumball expects to serve 30 percent more meals in the next month. Unit variable costs are expected to remain unchanged. The controller at Trumball knows that if the business caters over 4,950 meals in a month, the company must hire an additional manager (part-time) at a cost of $3,474 for the month. Miscellaneous fixed costs are expected to increase by 15 percent. Calculate the unit cost and the total cost if expectations for costs and volume are met next month. Note: Do not round intermediate calculations. Round "Unit costs" answer to 2 decimal places. 74,035 66,649 140,684 10.36 8,200 $ 31,200 16,700 10,100 4,500
Transcribed Image Text:Trumball Catering served 4,500 meals last month. Trumball recorded the following costs with those meals: Variable costs: Ingredients used Direct labor Indirect materials and supplies Utilities Depreciation on trucks and equipment (straight-line, unit basis) Fixed costs: Managers' salaries Rent Depreciation on equipment (straight-line, time basis) Miscellaneous fixed costs Total variable costs Total fixed costs Total costs Unit costs $ $ $ $ $ 10,700 23,500 10,300 4,250 Required: Trumball expects to serve 30 percent more meals in the next month. Unit variable costs are expected to remain unchanged. The controller at Trumball knows that if the business caters over 4,950 meals in a month, the company must hire an additional manager (part-time) at a cost of $3,474 for the month. Miscellaneous fixed costs are expected to increase by 15 percent. Calculate the unit cost and the total cost if expectations for costs and volume are met next month. Note: Do not round intermediate calculations. Round "Unit costs" answer to 2 decimal places. 74,035 66,649 140,684 10.36 8,200 $ 31,200 16,700 10,100 4,500
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