Tom's, Inc., produces varlous Mexican food products and sells them to Westem Foods, a chain of grocery stores located In Texas and New Mexico, Tom's, Inc., makes two salsa products: Western Foods Salsa and Mexico City Salsa, Essentially, the two products have different blends of whole tomatoes, tomato sauce, and tomato paste. The Western Foods Salsa is a blend of 50% whole tomatoes, 30%% tomato sauce, and 20% tomato paste. The Mexico City Salsa, which has a thicker and chunkler consistency, consists of 70% whole tomatoes, 10% tomato sauce, and 20% tomato paste. Each Jar of salsa produced weighs 10 ounces. For the current production perlod, Tom's, Inc., can purchase up to 275 pounds of whole tomatoes, 140 pounds of tomato sauce, and 100 pounds of tomato paste; the price per pound for these Ingredients is $0.96, $0.64, and $0.56, respectively. The cost of the spices and the other Ingredlents Is approximately $0.10 per jar. Tom's, Inc., buys empty glass jars for $0.02 each, and labeling and nilling costs are estimated to be $0.03 for each jar of salsa produced, Tom's contract with WWestem Foods results lo sales revenue of$1.64 for each jar of Western Foods Salsa and $1.93 for each jar of Mexico City Salsa. Letting W - Jars of Western Foods Salsa M- jars of Mexico City Salsa leads to the formulation (units for constralnts are ounces): Max 1W + 1.25M s.t. SW + 7M 3W + 1M 2W + 2M W, M20 S 4,400 S 2,240 S 1,600 oz of whole tomatoes oz of tomato sauce oz of tomato paste The computer solution is shown below. Optimal Objective Value - 850.00000 Variable Value Reduced Cost 600.00000 0.00000 200.00000 0.00000 Constraint Siack/Surplus Dual Value 0.00000 0.12500
Tom's, Inc., produces varlous Mexican food products and sells them to Westem Foods, a chain of grocery stores located In Texas and New Mexico, Tom's, Inc., makes two salsa products: Western Foods Salsa and Mexico City Salsa, Essentially, the two products have different blends of whole tomatoes, tomato sauce, and tomato paste. The Western Foods Salsa is a blend of 50% whole tomatoes, 30%% tomato sauce, and 20% tomato paste. The Mexico City Salsa, which has a thicker and chunkler consistency, consists of 70% whole tomatoes, 10% tomato sauce, and 20% tomato paste. Each Jar of salsa produced weighs 10 ounces. For the current production perlod, Tom's, Inc., can purchase up to 275 pounds of whole tomatoes, 140 pounds of tomato sauce, and 100 pounds of tomato paste; the price per pound for these Ingredients is $0.96, $0.64, and $0.56, respectively. The cost of the spices and the other Ingredlents Is approximately $0.10 per jar. Tom's, Inc., buys empty glass jars for $0.02 each, and labeling and nilling costs are estimated to be $0.03 for each jar of salsa produced, Tom's contract with WWestem Foods results lo sales revenue of$1.64 for each jar of Western Foods Salsa and $1.93 for each jar of Mexico City Salsa. Letting W - Jars of Western Foods Salsa M- jars of Mexico City Salsa leads to the formulation (units for constralnts are ounces): Max 1W + 1.25M s.t. SW + 7M 3W + 1M 2W + 2M W, M20 S 4,400 S 2,240 S 1,600 oz of whole tomatoes oz of tomato sauce oz of tomato paste The computer solution is shown below. Optimal Objective Value - 850.00000 Variable Value Reduced Cost 600.00000 0.00000 200.00000 0.00000 Constraint Siack/Surplus Dual Value 0.00000 0.12500
Advanced Engineering Mathematics
10th Edition
ISBN:9780470458365
Author:Erwin Kreyszig
Publisher:Erwin Kreyszig
Chapter2: Second-order Linear Odes
Section: Chapter Questions
Problem 1RQ
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