the research literature. Fill in the gaps with the correct numbers, words or phrases from the list provided below for this question, to discuss what is known about the catalytic mechanism of yeast ADH and how the pH of the reaction medium can influence the activity of yeast ADH, Some words, phrases or numbers may be used more than once and others not at all. The spelling must be correct, otherwise the automatic marking system will not recognise the words used. For catalysis to occur, the Blank 1 of the ADH enzyme must bind a molecule of coenzyme and a molecule of substrate and catalyse a hydride transfer reaction between them (Leskovac et al., 2002). The alcohol binds to the enzyme-NAD' complex and is Blank 2 to the corresponding carbonylic compound through a Blank 3 system in a hydrogen-bonded network that involves the zinc-bound alcohol, the hydroxyl group of a Blank 4 side chain, a hydroxyl group from the nicotinamide ribose and the imidazole group of a histidine residue on the surface of the enzyme, His-51 (Leskovac et al., 2002; Raj et al., 2014). Numerous amino acid residues are involved in substrate and coenzyme binding and in catalysis, which means that their functional groups must be in the appropriate state of Blank 5 for substrate and coenzyme binding and subsequent catalysis of the reaction to occur. A recent study by Plapp et al. (2016) suggested that the yeast ADH subunits found in open conformation are in an intermediate state, which can bind the coenzyme and the substrate, before the induced changes to the closed conformation occur. The Blank 6 is the state required for the actual oxidation of the hydroxylic group in the substrate (Plapp et al., 2016). The reduction in yeast ADH activity at pH values lower than optimal is likely to be due to impaired Blank 7, while at pH values higher than the optimal it is likely to be due to impaired Blank 8 and catalysis, due to changes in the ionisation state of the main functional groups involved in each case (Blank 9 for substrate binding and Blank 10 for NAD* binding), which have different pka values (Silverstein, 2016). List of words, phrases and numbers for Question 18: active site; closed conformation; coenzyme binding; Cys-46; Cys-100; electron relay; His-30; His-51; histidine; ionisation; Lys-228; Lys-328; open conformation; oxidised; proton relay; protonation; reduced; substrate binding: threonine; zinc;

Human Anatomy & Physiology (11th Edition)
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Chapter1: The Human Body: An Orientation
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the research literature.
Fill in the gaps with the correct numbers, words or phrases from the list provided below for this question, to discuss what is known
about the catalytic mechanism of yeast ADH and how the pH of the reaction medium can influence the activity of yeast ADH.
Some words, phrases or numbers may be used more than once and others not at all. The spelling must be correct, otherwise the
automatic marking system will not recognise the words used.
For catalysis to occur, the Blank 1 of the ADH enzyme must bind a molecule of coenzyme and a molecule of substrate and catalyse
a hydride transfer reaction between them (Leskovac et al., 2002). The alcohol binds to the enzyme-NAD' complex and is Blank 2 to
the corresponding carbonylic compound through a Blank 3 system in a hydrogen-bonded network that involves the zinc-bound
alcohol, the hydroxyl group of a Blank 4 side chain, a hydroxyl group from the nicotinamide ribose and the imidazole group of a
histidine residue on the surface of the enzyme, His-51 (Leskovac et al., 2002; Raj et al., 2014). Numerous amino acid residues are
involved in substrate and coenzyme binding and in catalysis, which means that their functional groups must be in the appropriate
state of Blank 5 for substrate and coenzyme binding and subsequent catalysis of the reaction to occur. A recent study by Plapp et
al. (2016) suggested that the yeast ADH subunits found in open conformation are in an intermediate state, which can bind the
coenzyme and the substrate, before the induced changes to the closed conformation occur. The Blank 6 is the state required for
the actual oxidation of the hydroxylic group in the substrate (Plapp et al., 2016).
The reduction in yeast ADH activity at pH values lower than optimal is likely to be due to impaired Blank 7, while at pH values higher
than the optimal it is likely to be due to impaired Blank 8 and catalysis, due to changes in the ionisation state of the main functional
groups involved in each case (Blank 9 for substrate binding and Blank 10 for NAD* binding), which have different pka values
(Silverstein, 2016).
List of words, phrases and numbers for Question 18: active site; closed conformation; coenzyme binding; Cys-46; Cys-100; electron
relay; His-30; His-51; histidine; ionisation; Lys-228; Lys-328; open conformation; oxidised; proton relay; protonation; reduced;
substrate binding; threonine; zinc;
Blank 1
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Transcribed Image Text:the research literature. Fill in the gaps with the correct numbers, words or phrases from the list provided below for this question, to discuss what is known about the catalytic mechanism of yeast ADH and how the pH of the reaction medium can influence the activity of yeast ADH. Some words, phrases or numbers may be used more than once and others not at all. The spelling must be correct, otherwise the automatic marking system will not recognise the words used. For catalysis to occur, the Blank 1 of the ADH enzyme must bind a molecule of coenzyme and a molecule of substrate and catalyse a hydride transfer reaction between them (Leskovac et al., 2002). The alcohol binds to the enzyme-NAD' complex and is Blank 2 to the corresponding carbonylic compound through a Blank 3 system in a hydrogen-bonded network that involves the zinc-bound alcohol, the hydroxyl group of a Blank 4 side chain, a hydroxyl group from the nicotinamide ribose and the imidazole group of a histidine residue on the surface of the enzyme, His-51 (Leskovac et al., 2002; Raj et al., 2014). Numerous amino acid residues are involved in substrate and coenzyme binding and in catalysis, which means that their functional groups must be in the appropriate state of Blank 5 for substrate and coenzyme binding and subsequent catalysis of the reaction to occur. A recent study by Plapp et al. (2016) suggested that the yeast ADH subunits found in open conformation are in an intermediate state, which can bind the coenzyme and the substrate, before the induced changes to the closed conformation occur. The Blank 6 is the state required for the actual oxidation of the hydroxylic group in the substrate (Plapp et al., 2016). The reduction in yeast ADH activity at pH values lower than optimal is likely to be due to impaired Blank 7, while at pH values higher than the optimal it is likely to be due to impaired Blank 8 and catalysis, due to changes in the ionisation state of the main functional groups involved in each case (Blank 9 for substrate binding and Blank 10 for NAD* binding), which have different pka values (Silverstein, 2016). List of words, phrases and numbers for Question 18: active site; closed conformation; coenzyme binding; Cys-46; Cys-100; electron relay; His-30; His-51; histidine; ionisation; Lys-228; Lys-328; open conformation; oxidised; proton relay; protonation; reduced; substrate binding; threonine; zinc; Blank 1 Add your answer Blank 2 Add your answer Save and Close MacBook Air
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