The process of freezing food:  a. makes oxygen unavailable to pathogenic bacteria  b. makes liquid water unavailable to pathogenic bacteria c. slows bacterial metabolism to a very low rate d. emulsifies pathogenic bacteria e. causes pathogenic bacteria to form ketone bodies to endure the “hibernation conditions”

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A: Cholesterol is fatlike substance found in every body.

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A: Energy is supplied to the living cells by the process of CTRIC ACID CYCLE (Kreb’s Cycle).

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A: high heat provided in barbeque adds some color to the outside of a steak and is more than enough to…

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A: Glycolysis is a process by which 2 ATP is produced the end product is Pyruvate.

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A: Enzymes acts as a catalyst in biochemical reactions. They neither take part in the reaction nor…

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A: a) a mixture of amphipathic molecules which emulsify fatty acids in the small intestine. Bile salts…

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A: Antioxidants prevent free radical injury and prevent the cell from undergoing damage. Free radicals…

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A: Metabolic pathways are the pathways occurring in the cell leading to the formation of multiple…

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A: Antibiotics A drug that is use to kill harmful bacteria that invade our body.

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A: Chemotrophs are organisms that get energy through the oxidation of electron givers in their…

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A: Answer is B.) Respiration.

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A: Amino acids are biomolecules that have an amino group a carboxyl group and a side group attached to…

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A: The term "glucose" is derived from the Greek word that means "sweet." It's a kind of sugar that…

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Q: Which among the following is a Vitamin?   A) Citric acid B) Follic acid C) Glutonic acid D) none

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A: Bacteria are microscopic, unicellular and prokaryotic organisms. They do not have true nucleus and…

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A: Catalase is an enzyme which is produced by all aerobic microorganisms.

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A: Answer is given below

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A: Brown adipose tissue is specialized in burning fat and is responsible for adaptive, non-shivering…

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A: The glucose metabolism is necessary for the production of energy in the cell.

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A:

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