Phlebotomy Essentials
6th Edition
ISBN:9781451194524
Author:Ruth McCall, Cathee M. Tankersley MT(ASCP)
Publisher:Ruth McCall, Cathee M. Tankersley MT(ASCP)
Chapter1: Phlebotomy: Past And Present And The Healthcare Setting
Section: Chapter Questions
Problem 1SRQ
Related questions
Question
#5

Transcribed Image Text:The nurse observes a client prepare a
meal in the kitchen of a rehabilitation
facility prior to discharge. Which
behaviors indicate the client
understands how to maintain balance
safely? (Select all that apply)
A. Leans forward to pull a pan from a
high shelf
B. Bends from the waist to pick trash off
the floor
C. Locks knees while preparing food on
the counter
D. Brings a heavy can to the body
before lifting
E. Widens stance while working near
the sink
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