The liquid base of an ice cream has an initial temperature of 86°C before it is placed in a freezer with a constant temperature of -17°C. After 1 hour, the temperature of the ice-cream base has decreased to 60°C. Use Newton's law of cooling to formulate and solve the initial-value problem to determine the temperature of the ice cream 2 hours after it was placed in the freezer. Round your answer to two decimal places. T(2) =
The liquid base of an ice cream has an initial temperature of 86°C before it is placed in a freezer with a constant temperature of -17°C. After 1 hour, the temperature of the ice-cream base has decreased to 60°C. Use Newton's law of cooling to formulate and solve the initial-value problem to determine the temperature of the ice cream 2 hours after it was placed in the freezer. Round your answer to two decimal places. T(2) =
College Physics
11th Edition
ISBN:9781305952300
Author:Raymond A. Serway, Chris Vuille
Publisher:Raymond A. Serway, Chris Vuille
Chapter1: Units, Trigonometry. And Vectors
Section: Chapter Questions
Problem 1CQ: Estimate the order of magnitude of the length, in meters, of each of the following; (a) a mouse, (b)...
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