The layers in a particular gumball are (1) an outer layer of citric acid and malonic acid; (2) a layer of sugar and flavoring; (3) a layer of sodium bicarbonate (NaHCO3); and (4) gum. When a person starts to eat one of these gumballs, they pucker, smile, and then foam at the mouth before starting to chew the gum itself. Where did the foam come from? The flavoring contains a foaming agent. O The acids react with the sugar, making a carbon volcano. The sodium bicarbonate explodes when exposed to moisture. O The sodium bicarbonate reacts with sugar, making carbon dioxide gas.

Chemistry
10th Edition
ISBN:9781305957404
Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Chapter1: Chemical Foundations
Section: Chapter Questions
Problem 1RQ: Define and explain the differences between the following terms. a. law and theory b. theory and...
icon
Related questions
Question

Please don't provide handwritten solution.

The layers in a particular gumball are (1) an outer layer of citric acid and malonic acid; (2) a layer of sugar and flavoring; (3) a layer of sodium bicarbonate
(NaHCO3); and (4) gum. When a person starts to eat one of these gumballs, they pucker, smile, and then foam at the mouth before starting to chew the gum
itself. Where did the foam come from?
The flavoring contains a foaming agent.
O The acids react with the sugar, making a carbon volcano.
The sodium bicarbonate explodes when exposed to moisture.
O The sodium bicarbonate reacts with sugar, making carbon dioxide gas.
Transcribed Image Text:The layers in a particular gumball are (1) an outer layer of citric acid and malonic acid; (2) a layer of sugar and flavoring; (3) a layer of sodium bicarbonate (NaHCO3); and (4) gum. When a person starts to eat one of these gumballs, they pucker, smile, and then foam at the mouth before starting to chew the gum itself. Where did the foam come from? The flavoring contains a foaming agent. O The acids react with the sugar, making a carbon volcano. The sodium bicarbonate explodes when exposed to moisture. O The sodium bicarbonate reacts with sugar, making carbon dioxide gas.
Expert Solution
steps

Step by step

Solved in 2 steps

Blurred answer
Similar questions
  • SEE MORE QUESTIONS
Recommended textbooks for you
Chemistry
Chemistry
Chemistry
ISBN:
9781305957404
Author:
Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:
Cengage Learning
Chemistry
Chemistry
Chemistry
ISBN:
9781259911156
Author:
Raymond Chang Dr., Jason Overby Professor
Publisher:
McGraw-Hill Education
Principles of Instrumental Analysis
Principles of Instrumental Analysis
Chemistry
ISBN:
9781305577213
Author:
Douglas A. Skoog, F. James Holler, Stanley R. Crouch
Publisher:
Cengage Learning
Organic Chemistry
Organic Chemistry
Chemistry
ISBN:
9780078021558
Author:
Janice Gorzynski Smith Dr.
Publisher:
McGraw-Hill Education
Chemistry: Principles and Reactions
Chemistry: Principles and Reactions
Chemistry
ISBN:
9781305079373
Author:
William L. Masterton, Cecile N. Hurley
Publisher:
Cengage Learning
Elementary Principles of Chemical Processes, Bind…
Elementary Principles of Chemical Processes, Bind…
Chemistry
ISBN:
9781118431221
Author:
Richard M. Felder, Ronald W. Rousseau, Lisa G. Bullard
Publisher:
WILEY