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The following are monomers used to produce complex organic molecules.  Answer the following questions by matching the statement with the most appropriate building block.  Choices may be used once, more than once, or not at all.   fattyacid         amino acid glycerol                                                                                                             glucose nucleotide   ______  16. basic unit of protein   ______  17. basic unit of DNA   ______  18. basic unit of messenger RNA   ______  19. basic unit of cellulose   ______  20. basic unit of glycogen

The following are monomers used to produce complex organic molecules.  Answer the following questions by matching the statement with the most appropriate building block.  Choices may be used once, more than once, or not at all.   fattyacid         amino acid glycerol                                                                                                             glucose nucleotide   ______  16. basic unit of protein   ______  17. basic unit of DNA   ______  18. basic unit of messenger RNA   ______  19. basic unit of cellulose   ______  20. basic unit of glycogen

Chemistry
Chemistry
10th Edition
ISBN:9781305957404
Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Chapter1: Chemical Foundations
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Problem 1RQ: Define and explain the differences between the following terms. a. law and theory b. theory and...
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The following are monomers used to produce complex organic molecules.  Answer the following questions by matching the statement with the most appropriate building block.  Choices may be used once, more than once, or not at all.

 

  1. fattyacid       
  2.  amino acid
  3. glycerol                                                                                                         
  4.    glucose
  5. nucleotide

 

______  16. basic unit of protein

 

______  17. basic unit of DNA

 

______  18. basic unit of messenger RNA

 

______  19. basic unit of cellulose

 

______  20. basic unit of glycogen

 

______  21. basic unit of starch        

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