The degree of mixing depends on a.particle size II. ...of the material. c. density |b. shape d. all of these Which of the following fluid forms a zone of thinned material around a small agitator as mixing proceeds, and the bulk of the food does not move? a. Bingham or Casson b. Pseudoplastic foods plastic fluids c.dilatant fluids d. all of these

Introduction to Chemical Engineering Thermodynamics
8th Edition
ISBN:9781259696527
Author:J.M. Smith Termodinamica en ingenieria quimica, Hendrick C Van Ness, Michael Abbott, Mark Swihart
Publisher:J.M. Smith Termodinamica en ingenieria quimica, Hendrick C Van Ness, Michael Abbott, Mark Swihart
Chapter1: Introduction
Section: Chapter Questions
Problem 1.1P
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of the material,
c. density
The degree of mixing depends on
a. particle size
Which of the following fluid forms a zone of thinned material around a small agitator as mixing
proceeds, and the bulk of the food does not move?
a. Bingham or Casson b. Pseudoplastic foods
plastic fluids
ii.
b.shape
d. all of these
II.
c.dilatant fluids
d. all of these
Transcribed Image Text:of the material, c. density The degree of mixing depends on a. particle size Which of the following fluid forms a zone of thinned material around a small agitator as mixing proceeds, and the bulk of the food does not move? a. Bingham or Casson b. Pseudoplastic foods plastic fluids ii. b.shape d. all of these II. c.dilatant fluids d. all of these
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