The boiling point of a liquid is strongly affected by elevation as you learned in one of the slides comparing boiling point of water at different elevations. The higher the elevation; the lower the boiling point of a liquid would be, for example water boils at 100 degrees Celsius here in Oahu (sea level) but on the top of Mt. Everest (elevation 29,029 ft above sea level), water boils at 76.5 degrees Celsius. At which location do you think would a pound of oxtail cook much faster, in other words it will take less time to cook the food. Explain your answer.
The boiling point of a liquid is strongly affected by elevation as you learned in one of the slides comparing boiling point of water at different elevations. The higher the elevation; the lower the boiling point of a liquid would be, for example water boils at 100 degrees Celsius here in Oahu (sea level) but on the top of Mt. Everest (elevation 29,029 ft above sea level), water boils at 76.5 degrees Celsius. At which location do you think would a pound of oxtail cook much faster, in other words it will take less time to cook the food. Explain your answer.
College Physics
11th Edition
ISBN:9781305952300
Author:Raymond A. Serway, Chris Vuille
Publisher:Raymond A. Serway, Chris Vuille
Chapter1: Units, Trigonometry. And Vectors
Section: Chapter Questions
Problem 1CQ: Estimate the order of magnitude of the length, in meters, of each of the following; (a) a mouse, (b)...
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The boiling point of a liquid is strongly affected by elevation as you learned in one of the slides comparing boiling point of water at different elevations. The higher the elevation; the lower the boiling point of a liquid would be, for example water boils at 100 degrees Celsius here in Oahu (sea level) but on the top of Mt. Everest (elevation 29,029 ft above sea level), water boils at 76.5 degrees Celsius.
At which location do you think would a pound of oxtail cook much faster, in other words it will take less time to cook the food. Explain your answer. HINT: The outside temperature is not a factor.
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