Taking into account all the possible conformations of the individual amino acid residues comprising a particular protein, as the number of these conformations increases, conformational entropy ___. A. Decreases B. Increases C. Is unchanged D. Is undetermined Which of the following statements is FALSE regarding protein folding? A. The folding process for some proteins is facilitate by molecular chaperones. B. The presence of low stability regions in a protein allows it to change shapes. C. Thermodynamic factors like free energy and entropy affect protein folding. D. Thermodynamic stability is evenly distributed over the structure of a protein. Which of the following are generically associated to protein misfolding? A. Human genetic disorders B. Inborn errors of metabolism C. Neurodegenerative diseases D. Spongiform encephalopathies
Taking into account all the possible conformations of the individual amino acid residues comprising a particular protein, as the number of these conformations increases, conformational entropy ___. A. Decreases B. Increases C. Is unchanged D. Is undetermined Which of the following statements is FALSE regarding protein folding? A. The folding process for some proteins is facilitate by molecular chaperones. B. The presence of low stability regions in a protein allows it to change shapes. C. Thermodynamic factors like free energy and entropy affect protein folding. D. Thermodynamic stability is evenly distributed over the structure of a protein. Which of the following are generically associated to protein misfolding? A. Human genetic disorders B. Inborn errors of metabolism C. Neurodegenerative diseases D. Spongiform encephalopathies
Biochemistry
9th Edition
ISBN:9781319114671
Author:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
Publisher:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
Chapter1: Biochemistry: An Evolving Science
Section: Chapter Questions
Problem 1P
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Question
18.2
![66. Taking into account all the possible conformations of the individual amino acid residues comprising a particular
protein, as the number of these conformations increases, conformational entropy
A. Decreases
B. Increases
C. Is unchanged
D. Is undetermined
67. Which of the following statements is FALSE regarding protein folding?
A. The folding process for some proteins is facilitate by molecular chaperones.
B. The presence of low stability regions in a protein allows it to change shapes.
C. Thermodynamic factors like free energy and entropy affect protein folding.
D. Thermodynamic stability is evenly distributed over the structure of a protein.
68. Which of the following are generically associated to protein misfolding?
A. Human genetic disorders
B. Inborn errors of metabolism
C. Neurodegenerative diseases
D. Spongiform encephalopathies](/v2/_next/image?url=https%3A%2F%2Fcontent.bartleby.com%2Fqna-images%2Fquestion%2F508d072f-fc60-4e69-9f21-4c19d65b2c2d%2F49bd526e-0593-4816-8af3-84b59aee475e%2Flanwazu_processed.jpeg&w=3840&q=75)
Transcribed Image Text:66. Taking into account all the possible conformations of the individual amino acid residues comprising a particular
protein, as the number of these conformations increases, conformational entropy
A. Decreases
B. Increases
C. Is unchanged
D. Is undetermined
67. Which of the following statements is FALSE regarding protein folding?
A. The folding process for some proteins is facilitate by molecular chaperones.
B. The presence of low stability regions in a protein allows it to change shapes.
C. Thermodynamic factors like free energy and entropy affect protein folding.
D. Thermodynamic stability is evenly distributed over the structure of a protein.
68. Which of the following are generically associated to protein misfolding?
A. Human genetic disorders
B. Inborn errors of metabolism
C. Neurodegenerative diseases
D. Spongiform encephalopathies
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