TABLE 2.9 Densities of Some Common Substances Density (g/L) Solids Density (g/mL) Liquids (at 25 °C) Density (g/mL) Gases (at 25 °C) (at 0 °C) Cork 0.26 Gasoline 0.74 Hydrogen 0.090 Body fat 0.909 Ethanol 0.79 Helium 0.179 Ice (at 0 °C) 0.92 Olive oil 0.92 Methane 0.714 Muscle 1.06 Water (at 4 °C) 1.00 Neon 0.902 Sugar 1.59 Urine 1.003–1.030 Nitrogen 1.25 Bone 1.80 Plasma (blood) 1.03 Air (dry) 1.29 Salt (NaCI) 2.16 Milk 1.04 Охуgen 1.43 Aluminum 2.70 Blood 1.06 Carbon dioxide 1.96 Iron 7.86 Mercury 13.6 Сopper 8.92 Silver 10.5 Lead 11.3 Gold 19.3
TABLE 2.9 Densities of Some Common Substances Density (g/L) Solids Density (g/mL) Liquids (at 25 °C) Density (g/mL) Gases (at 25 °C) (at 0 °C) Cork 0.26 Gasoline 0.74 Hydrogen 0.090 Body fat 0.909 Ethanol 0.79 Helium 0.179 Ice (at 0 °C) 0.92 Olive oil 0.92 Methane 0.714 Muscle 1.06 Water (at 4 °C) 1.00 Neon 0.902 Sugar 1.59 Urine 1.003–1.030 Nitrogen 1.25 Bone 1.80 Plasma (blood) 1.03 Air (dry) 1.29 Salt (NaCI) 2.16 Milk 1.04 Охуgen 1.43 Aluminum 2.70 Blood 1.06 Carbon dioxide 1.96 Iron 7.86 Mercury 13.6 Сopper 8.92 Silver 10.5 Lead 11.3 Gold 19.3
Introduction to Chemical Engineering Thermodynamics
8th Edition
ISBN:9781259696527
Author:J.M. Smith Termodinamica en ingenieria quimica, Hendrick C Van Ness, Michael Abbott, Mark Swihart
Publisher:J.M. Smith Termodinamica en ingenieria quimica, Hendrick C Van Ness, Michael Abbott, Mark Swihart
Chapter1: Introduction
Section: Chapter Questions
Problem 1.1P
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