Table 1 1. Volume of vinegar (mL) 2. Volume of water (mL) 3. Mass of beaker with liquid (g) 4. Mass of Alka Seltzer tablet (g) 5. Total Starting Mass (g) = 3. + 4. 6. Mass of beaker with liquid after bubbles cease (g) 7. Calculated mass of CO2 lost (produced) (g) <= 5.-6. This is g CO2 8. Calculated mass of NaHCO3 Run 1 reacted (g) Use Stoichiometry: g CO2 →g NaHCO3 0.00 Run 2 0.7 5ML Run 3 Run 4 1931 Run 5 0.772 0.926 TOMI 25ml 20ml 146.459/146.52g| Run 6 Run 7 20ml 25ml 30ml 35M1 15ml 10ml 5ml 144.387 Run 8 35ml 30ml 136.627 146.243 144.947g 146.454 147.311g 8.243g 3.2439 3.236.239 3.239 3.24 g 3.23g 3.22g 150.53 139.87 149.486 149.48 149.75 149.617 150.207 149.884 139.179 148.7149 148.754g| 148.821g| 148.700g|148.270g| 148.931g|149.431g 0.929 0.917 1.937 0.00 -0.047 0.9

Chemistry
10th Edition
ISBN:9781305957404
Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Chapter1: Chemical Foundations
Section: Chapter Questions
Problem 1RQ: Define and explain the differences between the following terms. a. law and theory b. theory and...
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Table 1
1. Volume of
vinegar (mL)
2. Volume of
water (mL)
3. Mass of beaker
with liquid (g)
4. Mass of Alka
Seltzer tablet (g)
5. Total Starting
Mass (g)
= 3. + 4.
6. Mass of beaker
with liquid after
bubbles cease (g)
7. Calculated mass
of CO2 lost
(produced) (g)
<= 5.-6.
This is g CO2
8. Calculated mass
of NaHCO3
reacted (g)
Use Stoichiometry:
g CO2 →g NaHCO3
Run 1
0.00
Run 2
0.7
5ML 10ml
30ml
136.427 146.243
30ml
Run 3
Run 4
15ml
0.772 0.926
Run 5
20ml
0.929
Run 6
25ml
25ml 20ml
146.459 146.52g| 144.387 146.947
іни.
Run 7
15ml 10ml 5ml
Run 8
30ml 35m1
0.00
8.243g 3.2439 3.235 6.259 3.239 3.24 g 3.23g
139.87 149.486 149.48 149.75 149.617 150.207 149.884
139.179 148.7149 148.7549 148.821g|148.700g|148.270g| 148.931g|149.431g
0.917 1.937 -0.047 0.9
146.454 147.3110
3.23g 3.22g
150.53
Transcribed Image Text:Table 1 1. Volume of vinegar (mL) 2. Volume of water (mL) 3. Mass of beaker with liquid (g) 4. Mass of Alka Seltzer tablet (g) 5. Total Starting Mass (g) = 3. + 4. 6. Mass of beaker with liquid after bubbles cease (g) 7. Calculated mass of CO2 lost (produced) (g) <= 5.-6. This is g CO2 8. Calculated mass of NaHCO3 reacted (g) Use Stoichiometry: g CO2 →g NaHCO3 Run 1 0.00 Run 2 0.7 5ML 10ml 30ml 136.427 146.243 30ml Run 3 Run 4 15ml 0.772 0.926 Run 5 20ml 0.929 Run 6 25ml 25ml 20ml 146.459 146.52g| 144.387 146.947 іни. Run 7 15ml 10ml 5ml Run 8 30ml 35m1 0.00 8.243g 3.2439 3.235 6.259 3.239 3.24 g 3.23g 139.87 149.486 149.48 149.75 149.617 150.207 149.884 139.179 148.7149 148.7549 148.821g|148.700g|148.270g| 148.931g|149.431g 0.917 1.937 -0.047 0.9 146.454 147.3110 3.23g 3.22g 150.53
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