Supermart Food Stores (SFS) has experienced net operating losses in its frozen food products line in the last few periods. Management believes that the store can improve its profitability if SFS discontinues frozen foods. The operating results from the most recent period are: Sales Cost of goods sold Frozen Foods $ 135,000 119,000 Baked Goods $ 120,000 $8,000 Fresh Produce $ 184,000 128,000

FINANCIAL ACCOUNTING
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ISBN:9781259964947
Author:Libby
Publisher:Libby
Chapter1: Financial Statements And Business Decisions
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Supermart Food Stores (SFS) has experienced net operating losses in its frozen food products line in the last few periods.
Management believes that the store can improve its profitability If SFS discontinues frozen foods. The operating results from the most
recent period are:
Order processing
Receiving
Shelf-stocking
Customer support
Frozen Foods
$ 135,000
119,000
sales
Cost of goods sold
SFS estimates that store support expenses, In total, are approximately 17% of revenues.
The controller says that not every sales dollar requires or uses the same amount of store support activities. A preliminary analysis
reveals store support activities for these three product lines are:
Baked Goods
$ 120,000
88,000
Activity (cost driver)
Order processing (number of purchase orders)
Receiving (number of deliveries)
Shelf-stocking (number of hours per delivery)
Customer support (total units sold)
The controller estimates activity-cost rates for each activity as follows:
$84 per purchase order
105
per delivery
per hour
per item
Required 1 Required 2
12.00
0.27
Fresh Produce
$ 184,000
128,000
Operating income (loss)
Operating margin (loss)
Frozen
Foods
9
10
6
26,000
%
Required:
1. Prepare a product-line profitability report for SFS under the current costing system.
2. Prepare a product-line profitability report for SFS using the ABC Information the controller provides.
Complete this question by entering your answers in the tabs below.
Baked
Goods
47
59
0.1
32,000
Prepare a product-line profitability report for SFS under the current costing system. (Loss amounts should be indicated by a
minus sign. Round operating margin (loss) to 2 decimal places (i.e. 0.2134 should be entered as 21.34%).)
Frozen Food
Baked Goods
Fresh Produce
%
Fresh
Produce
104
132
8
64,000
%
Transcribed Image Text:Supermart Food Stores (SFS) has experienced net operating losses in its frozen food products line in the last few periods. Management believes that the store can improve its profitability If SFS discontinues frozen foods. The operating results from the most recent period are: Order processing Receiving Shelf-stocking Customer support Frozen Foods $ 135,000 119,000 sales Cost of goods sold SFS estimates that store support expenses, In total, are approximately 17% of revenues. The controller says that not every sales dollar requires or uses the same amount of store support activities. A preliminary analysis reveals store support activities for these three product lines are: Baked Goods $ 120,000 88,000 Activity (cost driver) Order processing (number of purchase orders) Receiving (number of deliveries) Shelf-stocking (number of hours per delivery) Customer support (total units sold) The controller estimates activity-cost rates for each activity as follows: $84 per purchase order 105 per delivery per hour per item Required 1 Required 2 12.00 0.27 Fresh Produce $ 184,000 128,000 Operating income (loss) Operating margin (loss) Frozen Foods 9 10 6 26,000 % Required: 1. Prepare a product-line profitability report for SFS under the current costing system. 2. Prepare a product-line profitability report for SFS using the ABC Information the controller provides. Complete this question by entering your answers in the tabs below. Baked Goods 47 59 0.1 32,000 Prepare a product-line profitability report for SFS under the current costing system. (Loss amounts should be indicated by a minus sign. Round operating margin (loss) to 2 decimal places (i.e. 0.2134 should be entered as 21.34%).) Frozen Food Baked Goods Fresh Produce % Fresh Produce 104 132 8 64,000 %
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