Submit only as a flowchart using a digital flowchart design tool (LucidChart, Vizio) A restaurant manager wants to know how many employees are needed at the restaurant each hour of the day. The minimum number of employees needed at any hour is 4. After that, one additional employee is required for every 10 customers. The restaurant is open 24 hours a day. The manager has counted the number of customers each hour for 7 days. The manager will use the average number of customers for each hour over the 7 days to calculate the needed number of employees for each hour. Develop a solution to output the needed number of employees per hour. (There is no such thing as a partial employee.)
Submit only as a flowchart using a digital flowchart design tool (LucidChart, Vizio) A restaurant manager wants to know how many employees are needed at the restaurant each hour of the day. The minimum number of employees needed at any hour is 4. After that, one additional employee is required for every 10 customers. The restaurant is open 24 hours a day. The manager has counted the number of customers each hour for 7 days. The manager will use the average number of customers for each hour over the 7 days to calculate the needed number of employees for each hour. Develop a solution to output the needed number of employees per hour. (There is no such thing as a partial employee.)
Computer Networking: A Top-Down Approach (7th Edition)
7th Edition
ISBN:9780133594140
Author:James Kurose, Keith Ross
Publisher:James Kurose, Keith Ross
Chapter1: Computer Networks And The Internet
Section: Chapter Questions
Problem R1RQ: What is the difference between a host and an end system? List several different types of end...
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Submit only as a flowchart using a digital flowchart design tool (LucidChart, Vizio)
A restaurant manager wants to know how many employees are needed at the restaurant each hour of the day. The minimum number of employees needed at any hour is 4. After that, one additional employee is required for every 10 customers. The restaurant is open 24 hours a day. The manager has counted the number of customers each hour for 7 days. The manager will use the average number of customers for each hour over the 7 days to calculate the needed number of employees for each hour.
Develop a solution to output the needed number of employees per hour. (There is no such thing as a partial employee.)
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