● Show all calculations and units to receive credit NO CREDIT will be given without calculations • Answers should be written in sentences 1. How many kcals from fat are in the Kind bar? 2. What is the percent energy from fat? Nutrition Facts Serving size 1 bar (40g) Amount/Serving Total Fat 15g Sat. Fat 1.5g Trans Fat Og Polyunsaturated Fat 4g Monounsaturated Fat 9g Cholesterol Omg 0% Protein 6g 1% Calories $180 Sodium 15mg per serving % Dally Value 19% 8% Amount/Serving Total Carb. 15g Fiber 6g Total Sugars 4g % Daily Value 5% 21% Incl. 2g of Added Sugars 4% Sugar Alcohol Og Vitamin D 0% Calcium 4% Iron 6% Potassium 4%
● Show all calculations and units to receive credit NO CREDIT will be given without calculations • Answers should be written in sentences 1. How many kcals from fat are in the Kind bar? 2. What is the percent energy from fat? Nutrition Facts Serving size 1 bar (40g) Amount/Serving Total Fat 15g Sat. Fat 1.5g Trans Fat Og Polyunsaturated Fat 4g Monounsaturated Fat 9g Cholesterol Omg 0% Protein 6g 1% Calories $180 Sodium 15mg per serving % Dally Value 19% 8% Amount/Serving Total Carb. 15g Fiber 6g Total Sugars 4g % Daily Value 5% 21% Incl. 2g of Added Sugars 4% Sugar Alcohol Og Vitamin D 0% Calcium 4% Iron 6% Potassium 4%
Phlebotomy Essentials
6th Edition
ISBN:9781451194524
Author:Ruth McCall, Cathee M. Tankersley MT(ASCP)
Publisher:Ruth McCall, Cathee M. Tankersley MT(ASCP)
Chapter1: Phlebotomy: Past And Present And The Healthcare Setting
Section: Chapter Questions
Problem 1SRQ
Related questions
Question
1 and 2
Expert Solution
Step 1
Introduction:-
1gm of fat burns to produce 9kcal energy. 1gm carbohydrates and protein burn each to produce 4kcal energy.
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