Shield Laquid () Determine the difference h in the heights of the twe liguid surfaces. Enter the magnitude in om. (b) The right arm is then shialdad trom any air motion while air is blown across the top of the lat arm until the surtacas of the two liquids are at the sama haight (figure (4. Determine the speed (n ms) of the air being blown across the lat arm. Taka the density of alr as 1.20 kgim. Jx Choose the bettom of the Uube as the leve for e gravitational potantal energy ta be zere. Then, y,for tw peints Aandat e top of the lt and rigne arma of the u-tube, respectively. Note that due to the shd v0. wita berneus puation for paines A and ve the above nformation and dutarmine- Acconding to ascals lan for twe points C and Dat the sama haighe in the glucose wte epressions for the prasure at polntsCand Din terma of the presure at A and repectvely Eqae them in order ta ettain a second eprassion for , ung the two epressions for P. vou can datamine an eprsion for the dered speed. m
Displacement, Velocity and Acceleration
In classical mechanics, kinematics deals with the motion of a particle. It deals only with the position, velocity, acceleration, and displacement of a particle. It has no concern about the source of motion.
Linear Displacement
The term "displacement" refers to when something shifts away from its original "location," and "linear" refers to a straight line. As a result, “Linear Displacement” can be described as the movement of an object in a straight line along a single axis, for example, from side to side or up and down. Non-contact sensors such as LVDTs and other linear location sensors can calculate linear displacement. Non-contact sensors such as LVDTs and other linear location sensors can calculate linear displacement. Linear displacement is usually measured in millimeters or inches and may be positive or negative.
You have a beaker of glucose (liquid 1) and a beaker of olive oil (liquid 2) with densities respectively of 1,430 kg/m3 and 855 kg/m3. Figure (a) below shows glucose in a U-tube open at both ends. In figure (b), olive oil is added to the right arm until it forms a column
L = 4.96 cm


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