QUESTION 22 Which of the following statements about protein structure is correct? O The information required for the correct folding of a protein is contained in the specific sequence of amino acids along the polypeptide chain. The stability of quaternary structure in proteins is mainly due to covalent bonds between the subunits. (1) The denaturation of proteins always leads to irreversible loss of secondary and tertiary structure. OLand iv I and il O Li and i
QUESTION 22 Which of the following statements about protein structure is correct? O The information required for the correct folding of a protein is contained in the specific sequence of amino acids along the polypeptide chain. The stability of quaternary structure in proteins is mainly due to covalent bonds between the subunits. (1) The denaturation of proteins always leads to irreversible loss of secondary and tertiary structure. OLand iv I and il O Li and i
Biochemistry
9th Edition
ISBN:9781319114671
Author:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
Publisher:Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
Chapter1: Biochemistry: An Evolving Science
Section: Chapter Questions
Problem 1P
Related questions
Question
Question 22
![QUESTION 22
Which of the following statements about protein structure is correct?
) The information required for the correct folding of a protein is contained in the specific sequence of amino acids along the polypeptide chain.
() The stability of quaternary structure in proteins is mainly due to covalent bonds between the subunits.
() The denaturation of proteins always leads to irreversible loss of secondary and tertiary structure.
O
O Ll and iv
O i and il
O Li and i
QUESTION 23
The complete denaturation of a protein that is made of only a single polypeptide chain leads to the loss of
structure.
O a. primary and secondary
Ob. secondary
OC tertiary
Od. secondary and tertiary
QUESTION 24
alpha-helix structure:
O. are stabilized by hydrogen bonding between the R-groups of the two adjutont amino acids
O B. are favored by amino acid sequences that contain the repeating pattern, Gly-Ala-Gly
OC are stabilized by hydrogen bonding between carbonyl and amide groups of the main chain
O d. are a form of quaternary structure
acids that must be of the opposite polarity
lick Save All Answers to save all answers.
7
Sh Sp t
ycoure](/v2/_next/image?url=https%3A%2F%2Fcontent.bartleby.com%2Fqna-images%2Fquestion%2Fbd05d42f-1263-4aec-b950-d259f25018df%2F66025abd-43ff-45c9-9a3f-d0c3a4af0b07%2Fiidx5xn_processed.jpeg&w=3840&q=75)
Transcribed Image Text:QUESTION 22
Which of the following statements about protein structure is correct?
) The information required for the correct folding of a protein is contained in the specific sequence of amino acids along the polypeptide chain.
() The stability of quaternary structure in proteins is mainly due to covalent bonds between the subunits.
() The denaturation of proteins always leads to irreversible loss of secondary and tertiary structure.
O
O Ll and iv
O i and il
O Li and i
QUESTION 23
The complete denaturation of a protein that is made of only a single polypeptide chain leads to the loss of
structure.
O a. primary and secondary
Ob. secondary
OC tertiary
Od. secondary and tertiary
QUESTION 24
alpha-helix structure:
O. are stabilized by hydrogen bonding between the R-groups of the two adjutont amino acids
O B. are favored by amino acid sequences that contain the repeating pattern, Gly-Ala-Gly
OC are stabilized by hydrogen bonding between carbonyl and amide groups of the main chain
O d. are a form of quaternary structure
acids that must be of the opposite polarity
lick Save All Answers to save all answers.
7
Sh Sp t
ycoure
Expert Solution
![](/static/compass_v2/shared-icons/check-mark.png)
This question has been solved!
Explore an expertly crafted, step-by-step solution for a thorough understanding of key concepts.
Step by step
Solved in 2 steps
![Blurred answer](/static/compass_v2/solution-images/blurred-answer.jpg)
Recommended textbooks for you
![Biochemistry](https://www.bartleby.com/isbn_cover_images/9781319114671/9781319114671_smallCoverImage.jpg)
Biochemistry
Biochemistry
ISBN:
9781319114671
Author:
Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
Publisher:
W. H. Freeman
![Lehninger Principles of Biochemistry](https://www.bartleby.com/isbn_cover_images/9781464126116/9781464126116_smallCoverImage.gif)
Lehninger Principles of Biochemistry
Biochemistry
ISBN:
9781464126116
Author:
David L. Nelson, Michael M. Cox
Publisher:
W. H. Freeman
![Fundamentals of Biochemistry: Life at the Molecul…](https://www.bartleby.com/isbn_cover_images/9781118918401/9781118918401_smallCoverImage.gif)
Fundamentals of Biochemistry: Life at the Molecul…
Biochemistry
ISBN:
9781118918401
Author:
Donald Voet, Judith G. Voet, Charlotte W. Pratt
Publisher:
WILEY
![Biochemistry](https://www.bartleby.com/isbn_cover_images/9781319114671/9781319114671_smallCoverImage.jpg)
Biochemistry
Biochemistry
ISBN:
9781319114671
Author:
Lubert Stryer, Jeremy M. Berg, John L. Tymoczko, Gregory J. Gatto Jr.
Publisher:
W. H. Freeman
![Lehninger Principles of Biochemistry](https://www.bartleby.com/isbn_cover_images/9781464126116/9781464126116_smallCoverImage.gif)
Lehninger Principles of Biochemistry
Biochemistry
ISBN:
9781464126116
Author:
David L. Nelson, Michael M. Cox
Publisher:
W. H. Freeman
![Fundamentals of Biochemistry: Life at the Molecul…](https://www.bartleby.com/isbn_cover_images/9781118918401/9781118918401_smallCoverImage.gif)
Fundamentals of Biochemistry: Life at the Molecul…
Biochemistry
ISBN:
9781118918401
Author:
Donald Voet, Judith G. Voet, Charlotte W. Pratt
Publisher:
WILEY
![Biochemistry](https://www.bartleby.com/isbn_cover_images/9781305961135/9781305961135_smallCoverImage.gif)
Biochemistry
Biochemistry
ISBN:
9781305961135
Author:
Mary K. Campbell, Shawn O. Farrell, Owen M. McDougal
Publisher:
Cengage Learning
![Biochemistry](https://www.bartleby.com/isbn_cover_images/9781305577206/9781305577206_smallCoverImage.gif)
Biochemistry
Biochemistry
ISBN:
9781305577206
Author:
Reginald H. Garrett, Charles M. Grisham
Publisher:
Cengage Learning
![Fundamentals of General, Organic, and Biological …](https://www.bartleby.com/isbn_cover_images/9780134015187/9780134015187_smallCoverImage.gif)
Fundamentals of General, Organic, and Biological …
Biochemistry
ISBN:
9780134015187
Author:
John E. McMurry, David S. Ballantine, Carl A. Hoeger, Virginia E. Peterson
Publisher:
PEARSON