QUESTION 18 The gold alloy used for making jewellery has 80% gold and 20% copper in it. Describe the role of copper in this alloy. OA solution O8 solute OC saturated O D. solvent

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QUESTION 18
The gold alloy used for making jewellery has 80% gold and 20% copper in it. Describe the role of copper in this alloy.
OA solution
O8 solute
OC. saturated
OD. solvent
QUESTION 19
You have to prepare an IV solution for your patient who is under mainutrition and has low sodium levels. You check the hospital supplies and
find out that there is no IV bag ready to be used. You thought of preparing the IV solution using the chemical compounds available in the
supply room. Below is the list of compounds in the supply room. Which of the following will you pick to make an IV solution forC Your patient
who is sunder malnutrition and has low sodium levels?
C6H1206 (s) (dextrose) + NaC(s) + H20 (1) C6H1206 (s) (dextrose) + H20 (1)
Na(s) + Clz(9) + H20(1)
C6H1206 (8) (dextrose) + NaCi(s)
OA C6H1206 (s) (dextrose) + NaCI(s) + H20 (1)
OB.CGH1206 (s) (dextrose) + H2O (1)
OC Na(s) + Clz(9) + H20(1)
OD.C6H1206 (s) (dextrose) + NaCI(s)
Transcribed Image Text:QUESTION 18 The gold alloy used for making jewellery has 80% gold and 20% copper in it. Describe the role of copper in this alloy. OA solution O8 solute OC. saturated OD. solvent QUESTION 19 You have to prepare an IV solution for your patient who is under mainutrition and has low sodium levels. You check the hospital supplies and find out that there is no IV bag ready to be used. You thought of preparing the IV solution using the chemical compounds available in the supply room. Below is the list of compounds in the supply room. Which of the following will you pick to make an IV solution forC Your patient who is sunder malnutrition and has low sodium levels? C6H1206 (s) (dextrose) + NaC(s) + H20 (1) C6H1206 (s) (dextrose) + H20 (1) Na(s) + Clz(9) + H20(1) C6H1206 (8) (dextrose) + NaCi(s) OA C6H1206 (s) (dextrose) + NaCI(s) + H20 (1) OB.CGH1206 (s) (dextrose) + H2O (1) OC Na(s) + Clz(9) + H20(1) OD.C6H1206 (s) (dextrose) + NaCI(s)
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