Q8: 100 m of air at 35°C and 70% relative humidity is cooled to 20° C and 55% relative humidity by passing it through a cooling coil. Using psychrometric tables only, find: 1. the amount of water vapor removed in kg /h; and 2. the cooling capacity of the coil in tones of refrigeration assume specific heat of superheated vapor in air as 1.88 kJ/kg K and R for air = 287.14 kJ/kg K. [Ans. 144 kg/h. ; 37 TR]
Q8: 100 m of air at 35°C and 70% relative humidity is cooled to 20° C and 55% relative humidity by passing it through a cooling coil. Using psychrometric tables only, find: 1. the amount of water vapor removed in kg /h; and 2. the cooling capacity of the coil in tones of refrigeration assume specific heat of superheated vapor in air as 1.88 kJ/kg K and R for air = 287.14 kJ/kg K. [Ans. 144 kg/h. ; 37 TR]
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![Q8: 100 m' of air at 35°C and 70% relative humidity is cooled to 20° C and 55% relative
humidity by passing it through a cooling coil. Using psychrometric tables only, find: 1. the
amount of water vapor removed in kg /h; and 2. the cooling capacity of the coil in tones of
refrigeration assume specific heat of superheated vapor in air as 1.88 kJ/kg K and R for air =
287.14 kJ/kg K.
[Ans. 144 kg/h. ; 37 TR]](/v2/_next/image?url=https%3A%2F%2Fcontent.bartleby.com%2Fqna-images%2Fquestion%2F7f90dc32-25cc-4597-8236-f12701d1179e%2F0f94d0ec-8126-4485-beef-1ca5a5a8dec4%2Fsw9v4ht_processed.jpeg&w=3840&q=75)
Transcribed Image Text:Q8: 100 m' of air at 35°C and 70% relative humidity is cooled to 20° C and 55% relative
humidity by passing it through a cooling coil. Using psychrometric tables only, find: 1. the
amount of water vapor removed in kg /h; and 2. the cooling capacity of the coil in tones of
refrigeration assume specific heat of superheated vapor in air as 1.88 kJ/kg K and R for air =
287.14 kJ/kg K.
[Ans. 144 kg/h. ; 37 TR]
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